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  2. Sri Lankan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sri_Lankan_cuisine

    Traditional Sri Lankan rice and curry. Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is a ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it ...

  3. Kokis - Wikipedia

    en.wikipedia.org/wiki/Kokis

    Kokis (Sinhala: කොකිස්) is a deep-fried, crispy Sri Lankan food made from rice flour and coconut milk. Although considered as a traditional Sri Lankan dish, it is believed to have come from the Dutch. [1] This is an important dish when celebrating Sinhala New Year and plays a major role in the festivities.

  4. Rice and curry - Wikipedia

    en.wikipedia.org/wiki/Rice_and_curry

    Rice and curry is a popular dish in Sri Lanka, as well as in other parts of the Indian subcontinent. Rice and curry dinner comprises the following: A large bowl of rice, most often boiled, but frequently fried. Sometimes kiribath, rice cooked in coconut milk, is served. A vegetable curry, perhaps of green beans, jackfruit or leeks.

  5. List of Sri Lankan sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Sri_Lankan_sweets...

    Rice flour, mung flour, treacle, ghee, spices A popular Sinhalese sweet fried in oil often used at cultural events. Halapa rice flour, kurakkan flour It's usually wrapped in a leaf. Kalu Dodol: kithul jaggery, rice flour, coconut milk, and cashew nuts Sri Lankan dodol. Household sweet, usually served at tea time and special events.

  6. SLTMobitel - Wikipedia

    en.wikipedia.org/wiki/SLTMobitel

    Sri Lanka Telecom PLC (Sinhala: ශ්‍රී ලංකා ටෙලිකොම්, romanized: Śrī Laṃkā Ṭelikom, Tamil: ஸ்ரீலங்கா டெலிகொம்), doing business as SLT-MOBITEL, is the national telecommunications services provider in Sri Lanka and one of the country's largest companies [3] with an annual turnover in excess of Rs 100 billion.

  7. Fried rice - Wikipedia

    en.wikipedia.org/wiki/Fried_rice

    Fried rice is a popular component of East Asian, Southeast Asian and certain South Asian cuisines, as well as a staple national dish of Indonesia. As a homemade dish, fried rice is typically made with ingredients left over from other dishes, leading to countless variations. Fried rice first developed during the Sui dynasty in China. [1]

  8. Make Recipes From Your Phone? Our New Feature Keeps Your ...

    www.aol.com/just-launched-recipe-feature-cooking...

    “When I cook, I'm a multitasker. I have three pots going at once with my audiobook blasting in the background,” she shares. “So cook mode gives me one less thing to worry about.

  9. Telecommunications in Sri Lanka - Wikipedia

    en.wikipedia.org/.../Telecommunications_in_Sri_Lanka

    Centre for Telecommunication Research is a research-based institute at the Sri Lanka Technological Campus (SLTC) to carry out innovative, collaborative and industry-sponsored research works in wireless communications and networking. Research activities at the CTR, both fundamental and applied, mainly focus on technologies related to the ...