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Osmotic pressure is the minimum pressure which needs to be applied to a solution to prevent the inward flow of its pure solvent across a semipermeable membrane. [1] It is also defined as the measure of the tendency of a solution to take in its pure solvent by osmosis .
Thus, for every 1 mole of NaCl in solution, there are 2 osmoles of solute particles (i.e., a 1 mol/L NaCl solution is a 2 osmol/L NaCl solution). Both sodium and chloride ions affect the osmotic pressure of the solution. [2] [Note: NaCl does not dissociate completely in water at standard temperature and pressure, so the solution will be ...
Osmoregulation is the active regulation of the osmotic pressure of an organism's body fluids, detected by osmoreceptors, to maintain the homeostasis of the organism's water content; that is, it maintains the fluid balance and the concentration of electrolytes (salts in solution which in this case is represented by body fluid) to keep the body fluids from becoming too diluted or concentrated.
where is the chemical potential of the pure solvent and is the chemical potential of the solvent in a solution, M A is its molar mass, x A its mole fraction, R the gas constant and T the temperature in Kelvin. [1] The latter osmotic coefficient is sometimes called the rational osmotic coefficient. The values for the two definitions are ...
The process stops and equilibrium is attained when the pressure difference equals the osmotic pressure. Two laws governing the osmotic pressure of a dilute solution were discovered by the German botanist W. F. P. Pfeffer and the Dutch chemist J. H. van’t Hoff: The osmotic pressure of a dilute solution at constant temperature is directly ...
When the solutes around a cell become more or less concentrated, osmotic pressure causes water to flow into or out of the cell to equilibrate. [8] This osmotic stress inhibits cellular functions that depend on the activity of water in the cell, such as the functioning of its DNA and protein systems and proper assembly of its plasma membrane. [9]
A hypotonic solution has a lower concentration of solutes than another solution. In biology, a solution outside of a cell is called hypotonic if it has a lower concentration of solutes relative to the cytosol. Due to osmotic pressure, water diffuses into the cell, and the cell often appears turgid, or bloated.
An osmometer is a device for measuring the osmotic strength of a solution, colloid, or compound.. There are several different techniques employed in osmometry: Freezing point depression osmometers may also be used to determine the osmotic strength of a solution, as osmotically active compounds depress the freezing point of a solution.