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  2. Sisig - Wikipedia

    en.wikipedia.org/wiki/Sisig

    Place of origin: Philippines: Region or state: Pampanga region: Created by: Modern sisig – Lucia Cunanan; original sisig – no attributed creator: Serving temperature: Hot: Main ingredients: Pork jowls, ears, sometimes brain and liver, onions and chili: Variations: Chicken sisig, beef sisig, squid sisig, tuna or bangus sisig or other fish ...

  3. Lucia Cunanan - Wikipedia

    en.wikipedia.org/wiki/Lucia_Cunanan

    A typical Aling Lucing outlet. Lucia Cunanan was born in Tarlac on February 27, 1928. She settled in Pampanga after her marriage to Victorino F. Cunanan.. In 1974, she established Aling Lucing's, a restaurant in Angeles City. [4]

  4. History of Cuba - Wikipedia

    en.wikipedia.org/wiki/History_of_Cuba

    Taíno genocide Viceroyalty of New Spain (1535–1821) Siege of Havana (1762) Captaincy General of Cuba (1607–1898) Lopez Expedition (1850–1851) Ten Years' War (1868–1878) Little War (1879–1880) Cuban War of Independence (1895–1898) Treaty of Paris (1898) US Military Government (1898–1902) Platt Amendment (1901) Republic of Cuba (1902–1959) Cuban Pacification (1906–1909) Negro ...

  5. Cubans - Wikipedia

    en.wikipedia.org/wiki/Cubans

    La Virgen de la Caridad del Cobre (Our Lady Of Charity) is the Catholic patroness of Cuba, and is greatly revered by the Cuban people and seen as a symbol of Cuba. In Santería, she has been syncretized with the goddess Ochún. The important religious festival "La Virgen de la Caridad del Cobre" is celebrated by Cubans annually on 8 September.

  6. The true story behind Diana Nyad's 110-mile, 52-hour Cuba to ...

    www.aol.com/news/true-story-behind-diana-nyads...

    How many times did Diane Nyad attempt the swim before she succeeded? Nyad became a world-renowned swimmer in the 1970s, and made headlines in 1975 at age 25 for setting a world record by swimming ...

  7. Bagnet - Wikipedia

    en.wikipedia.org/wiki/Bagnet

    Bagnet (Northern Ilocano and Tagalog pronunciation:, Southern Ilocano pronunciation:), also locally known as "chicharon" or tsitsaron in Ilocano, [1] is a Filipino dish consisting of pork belly (liempo) boiled and deep fried until it is crispy.

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  9. Cuban exodus - Wikipedia

    en.wikipedia.org/wiki/Cuban_exodus

    The Cuban exiles who fled after 1959 are viewed as majorly white, and had no general desire to leave Cuba but did so to flee tyranny. Cuban exiles who uphold this image of the Cuba de ayer view their version of Cuban culture as more desirable than American culture, and that it is best to recreate their lost culture of the Cuba de ayer in the ...