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2. 20 Pork Shoulder Recipes That Will Make Your Mouth Water - AOL

   www.aol.com/lifestyle/20-pork-shoulder-recipes...

   There’s something magical about this versatile cut. For premium support please call: 800-290-4726 more ways to reach us

3. Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives ...

   homepage.aol.com/food/recipes/braised-pork...

   Return the pork to the Dutch oven and add the tomatoes, wine, anchovies, cinnamon stick, bay leaves, and rosemary. Cover the Dutch oven and place it in the oven. Cook for 1 1/2 to 2 hours, turning the pork twice during cooking (once after 45 minutes and again after an hour and a half). Raise the temperature to 425°F.

4. Apricot-Stuffed Pork Shoulder with Soy-Honey Glaze Recipe - AOL

   homepage.aol.com/food/recipes/apricot-stuffed...

   Brush the pork again with the remaining glaze and roast for about 10 minutes longer, until the pork is nicely lacquered and an instant-read thermometer inserted into the thickest part of the roast registers 165° to 170°. 5. Transfer the pork to a carving board and let rest for 15 minutes. Stir 1/4 cup of water into the pan juices.

5. Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives ...

   www.aol.com/food/recipes/braised-pork-shoulder...

   Cook for 1 1/2 to 2 hours, turning the pork twice during cooking (once after 45 minutes and again after an hour and a half). Raise the temperature to 425°F. Uncover the Dutch oven and add the olives.

6. Pork-and-Cider Stew Recipe - AOL

   www.aol.com/food/recipes/pork-and-cider-stew

   5 lb trimmed boneless pork shoulder, cut into 1 1/2-inch cubes; Kosher salt; Pepper; ... Add one-third of the pork to the casserole and cook over moderately high heat, stirring occasionally, until ...

7. Slow-Cooked Pulled Pork Sandwiches Recipe - AOL

   homepage.aol.com/food/recipes/slow-cooked-pulled...

   Add the pork and cook until well browned on all sides. Stir the soup, ketchup, vinegar and brown sugar in a 5-quart slow cooker. Add the pork and turn to coat. Cover and cook on LOW for 8 to 9 hours or until the pork is fork-tender. Remove the pork from the cooker to a cutting board and let stand for 10 minutes. Using 2 forks, shred the pork.

8. Slow-Cooked Pulled Pork Sandwiches Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/slow...

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9. Cut of pork - Wikipedia

   en.wikipedia.org/wiki/Cut_of_pork

   Pork butt, despite its name, is from the upper part of the shoulder. The Boston butt, or Boston-style shoulder cut, comes from this area and may contain the shoulder blade. Mexican carnitas [1] and Iberian aguja [3] are also sourced from this part. Between the aguja and the lomo (loin) is the presa, which is considered the finest cut of Iberian ...