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Buffalo Chicken Mac and Cheese. Buy: Premade macaroni and cheese, Frank's RedHot. This one's pretty self explanatory, but always a big hit. Prepare some quality premade mac and cheese, like Panera ...
The Greek lemon-chicken soup avgolemono is the inspiration for this 20-minute recipe. Eggs and lemon are tempered into the broth to add richness and creaminess. View Recipe
Try adding different spices, like the taco seasoning in our chicken fajitas; extra-flavorful sauces, like in our sheet-pan harissa chicken & sweet potatoes or our goddess bowls; or replacing ...
In the 20th century, French cuisine had a major influence on Greek cooking, [44] [45] [46] largely due to the French-trained chef Nikolaos Tselementes, who created the modern Greek pastitsio; he also created the modern Greek version of moussaka by combining an existing eggplant dish with a French-style gratin topping. Greek chef Zisis Kerameas ...
Greek Stuffed Chicken. You'll Greek out over this stuffed chicken recipe. We used feta, onion, and tomatoes (somewhat traditional ingredients) but took liberties by replacing cucumber with ...
(Lit: 'little skewer') Anything grilled on a skewer (lamb, chicken, pork, swordfish, shrimp). Most common is pork and chicken, typically marinated in oil, salt, pepper, oregano and lemon. Also known as kalamaki (καλαμάκι) Spetzofai (σπετζοφάι) A dish made from country-style sausages, peppers, onions and wine. Originates from Mt ...
Barbecue sauce – Sauce used as a marinade, basting, topping, or condiment; Brown gravy – Sauce made from the juices of meats; Buffalo sauce – American dish of spicy chicken wings; Cincinnati chili – Spiced meat sauce used as a topping for spaghetti; Coffee sauce – Culinary sauce that includes coffee
Get the Recipe. Marinated Feta with Lemony Herb “Jam” Balls. ... Get the Recipe. Greek Hand Pies with Greens, Dill, Mint, and Feta ... Get the Recipe. Thrace-Style Spicy Mussels