Search results
Results from the WOW.Com Content Network
Époisses (French pronunciation: ⓘ), also known as Époisses de Bourgogne (French: [epwas də buʁɡɔɲ]), is a legally demarcated cheese made in the village of Époisses and its environs, in the département of Côte-d'Or, about halfway between Dijon and Auxerre, in the former duchy of Burgundy, France, from agricultural processes and resources traditionally found in that region.
For four weeks during its maturation, each small cheese is washed individually with Marc de Bourgogne, a strong local brandy, which imparts a straw-like flavor to the cheese. [ 1 ] Trou du Cru is molded in small (1.5 in, 60 g) rounds, packaged in paper cups; and in medium (4.5 in, 250 g) wheels, packaged in wooden containers.
Bourgogne-Franche-Comté ... The village is known for its Époisses cheese, ... The original Epoisses cheesmaker; Syndicat de défense de l'Époisses: Cheesemakers ...
For premium support please call: 800-290-4726 more ways to reach us
This dish combines the rich flavors of a traditional chicken Parm—juicy seasoned chicken, tangy marinara sauce and savory Parmesan cheese—with the warmth and comfort of a soup.
Bleu d'Auvergne cheese: Brie de Meaux: Brie region: Brie de Meaux is a French brie cheese of the Brie region and a designated AOC (now PDO) product since 1980. [38] Its name comes from the town of Meaux in the Brie region. As of 2003, 6,774 tonnes (-13.4% since 1998) were produced annually. Brie de Meaux: Brocciu Corse / Brocciu
Cazelle de Saint Affrique: n/a Midi-Pyrénées, Aveyron Department Sheep PDO Chabichou du Poitou: 1990 Poitou-Charentes: Goat PDO Chaource: 1970 Champagne-Ardenne: Cow PDO Charolais 2010 Charolais, France: Goat PDO Chevrotin: 2003 Savoy: Goat PDO Comté: 1952 Franche-Comté: Cow PDO Crottin de Chavignol/Chavignol 1976 Centre-Val de Loire: Goat ...
Elon Musk has further explained why he is demanding federal workers justify keeping their jobs — as newly-confirmed Director of National Intelligence Tulsi Gabbard ordered her officers to ignore it.