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  2. Scurvy - Wikipedia

    en.wikipedia.org/wiki/Scurvy

    fresh meat (especially organ meat and raw meat, consumed in arctic exploration) also cured scurvy, undermining the theory that fresh vegetable matter was essential to preventing and curing scurvy; increased marine speed via steam shipping, improved nutrition on land, reduced the incidence of scurvy – and thus the ineffectiveness of copper ...

  3. Food allergy - Wikipedia

    en.wikipedia.org/wiki/Food_allergy

    However, some meat, poultry, and egg processed products may contain allergenic ingredients. These products are regulated by the Food Safety and Inspection Service, which requires that any ingredient be declared in the labeling only by its common or usual name. Neither the identification of the source of a specific ingredient in a parenthetical ...

  4. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    Eat healthy protein: the majority of protein should come from plant sources when possible: lentils, beans, nuts, seeds, whole grains; avoid processed meats like bacon. [26] Eat mostly vegetables, fruit, and whole grains. [23] Drink water. Consume sugary beverages, juices, and milk only in moderation.

  5. What to Eat When You're Sick (Besides Chicken Soup) - AOL

    www.aol.com/finance/eat-youre-sick-besides...

    Oatmeal. A diet filled with too many foods high in fat, salt, or spice (think fast food and potato chips) can trigger heartburn, according to Johns Hopkins Medicine.Luckily, there are plenty of ...

  6. Experts Explain Exactly Why Pasta In Europe Doesn't Make Your ...

    www.aol.com/experts-explain-exactly-why-pasta...

    "When looking at your food journal, pay attention [as] you may discover that [eating] the same food for breakfast every day might actually be the suspect," adds Sauceda.

  7. 7 immune-boosting foods to eat when you’re sick with ... - AOL

    www.aol.com/finance/7-immune-boosting-foods-eat...

    Keep a cup or bottle next to you as you rest and consistently drink from it. Consider adding some lemon or orange to your tea, which can help fight inflammation . 3.

  8. Cereal - Wikipedia

    en.wikipedia.org/wiki/Cereal

    Wheat gluten-based meat substitutes are important in the Far East (albeit less than tofu) and are said to resemble meat texture more than others. [92] Barley: 72 157 133 123 159 Grown for malting and livestock on land too poor or too cold for wheat. [92] Sorghum: 41 57 56 60 58 Important staple food in Asia and Africa and popular worldwide for ...

  9. 11 Reasons Why You May Feel Sick After You Eat ... - AOL

    www.aol.com/lifestyle/always-nauseous-eating-why...

    Nausea after eating can be a symptom of many conditions, like ulcers, acid reflux, anxiety, and more. Doctors explain what can make you feel sick after eating.