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Sacramental bread, also called Communion bread, Communion wafer, Sacred host, Eucharistic bread, the Lamb or simply the host (Latin: hostia, lit. 'sacrificial victim'), is the bread used in the Christian ritual of the Eucharist. Along with sacramental wine, it is one of two elements of the Eucharist.
Canon Law of the Latin Church within the Catholic Church mandates the use of unleavened bread for the Host, and unleavened wafers for the communion of the faithful. Some Protestant churches tend to follow the Latin Catholic practice, whereas others use either unleavened bread or wafers or ordinary (leavened) bread, depending on the traditions ...
Communion setting at an ELCA service: an open Bible, both unleavened bread and gluten-free wafers, a chalice of wine, and another with grape juice A congregation kneeling during the Eucharistic distribution. The manner of receiving the Eucharist differs throughout the world.
The practice of using flat wafers began to spread throughout France. The change was not without controversy. In 798, Alcuin of York spoke in favour of it. To provide further support for the new custom, Rabanus Maurus pointed to the Old Testament's prohibition on leavened sacrifices.
Some Christian denominations [1] [2] [3] place the origin of the Eucharist in the Last Supper of Jesus with his disciples, at which he is believed [4] to have taken bread and given it to his disciples, telling them to eat of it, because it was his body, and to have taken a cup and given it to his disciples, telling them to drink of it because it was the cup of the covenant in his blood.
There were enough communion wafers to fill four large plastic cups. Grassi is also a pastor at St. James, the Greater Catholic Church in Charles Town. St. Peter's falls under his auspices, he said.
It’s the fortnight before Christmas and all through the world’s Catholic convents, nuns and monks are extra busy preparing the traditional delicacies they sell to a loyal fan base even in ...
The first flying saucers were produced in the early 1950s when an Antwerp-based producer of communion wafers, Belgica, faced a decline in demand for their product. Astra Sweets, which purchased the Belgica brand, continues to manufacture flying saucers in the present day.