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  2. Make These Comforting Beef Recipes Right in Your Slow Cooker

    www.aol.com/comforting-beef-recipes-slow-cooker...

    These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.

  3. Mongolian Beef and Baby Bok Choy Stir-Fry with Crispy Chow ...

    www.aol.com/food/recipes/mongolian-beef-and-baby...

    Remove the crispy noodles from the pan and place on the paper towel-lined plate. Add 2 more tablespoons of oil to the pan and repeat the process with the remaining noodles. Remove the beef from ...

  4. Our Favorite February Weeknight Dinner Recipes - AOL

    www.aol.com/favorite-february-weeknight-dinner...

    We’ve included a good mix of entirely new recipes, like our lasagnchiladas, our French dip stuffed biscuits, and our white bean & smoked sausage skillet, as well as some old classics, like our ...

  5. Tsuivan - Wikipedia

    en.wikipedia.org/wiki/Tsuivan

    Tsuivan (Mongolian: Цуйван) is a Mongolian noodle dish with meat and vegetables. It is one of Mongolia's most popular dishes. [1] There are two common ways to make the noodles. The first way is to roll the dough into a circle, oil the dough, roll the dough back onto itself, and steam it. After steaming, the cooked dough can be cut into ...

  6. Mongolian beef - Wikipedia

    en.wikipedia.org/wiki/Mongolian_beef

    Mongolian beef is a dish from Taiwan [1] consisting of sliced beef, typically flank steak, usually made with onions. [2] The beef is commonly paired with scallions or mixed vegetables and is often not spicy. The dish is often served over steamed rice, or in the US, over crispy fried cellophane noodles. It is a staple dish of American Chinese ...

  7. List of noodle dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_noodle_dishes

    Tsuivan - Mongolian noodle dish with meat and vegetables; usually served plain or in milk tea. Guriltai Shul – Mongolian noodle soup; consists of mutton or beef with vegetables and fried noodles. [3] [4] Khuitsai - Mongolian noodle; consists of glass noodles with beef or meatballs.

  8. Beef Noodle Casserole Puts Our Favorite Soup In A Casserole Dish

    www.aol.com/beef-noodle-casserole-puts-favorite...

    Add noodles to pot and mix with meat mixture. Pour into 13" x 9" baking pan and sprinkle with remaining cheese. Bake casserole until center and edges are bubbly, 30 minutes.

  9. Laghman (food) - Wikipedia

    en.wikipedia.org/wiki/Laghman_(food)

    Laghman is prepared with meat (mainly lamb or beef), [16] vegetables and pulled long noodles. The vegetables usually include bell peppers, eggplants, radish, potatoes, onions, garlic, and spices. The vegetables usually include bell peppers, eggplants, radish, potatoes, onions, garlic, and spices.

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