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The feeding relationships between different species in a given ecosystem. Also called a food chain, food network, or trophic social network. weed A plant growing where it is not wanted, often at a high rate of dispersal. wetland A type of ecosystem consisting of land permanently or seasonally saturated with water; the habitat of aquatic plants ...
Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
Within an ecological food chain, consumers are categorized into primary consumers, secondary consumers, and tertiary consumers. [3] Primary consumers are herbivores, feeding on plants or algae. Caterpillars, insects, grasshoppers, termites and hummingbirds are all examples of primary consumers because they only eat autotrophs (plants).
Ecosystems, for example, contain abiotic resources and interacting life forms (i.e., individual organisms that aggregate into populations which aggregate into distinct ecological communities). Because ecosystems are dynamic and do not necessarily follow a linear successional route, changes might occur quickly or slowly over thousands of years ...
A freshwater aquatic food web. The blue arrows show a complete food chain (algae → daphnia → gizzard shad → largemouth bass → great blue heron). A food web is the natural interconnection of food chains and a graphical representation of what-eats-what in an ecological community.
A diagram that sets out the intricate network of intersecting and overlapping food chains for an ecosystem is called its food web. [6] Decomposers are often left off food webs, but if included, they mark the end of a food chain. [6] Thus food chains start with primary producers and end with decay and decomposers.
Ecosystem complexity was once thought to reduce stability by enabling the effects of disturbances, such as species loss or species invasion, to spread and amplify through the network. However, other characteristics of network structure have been identified that reduce the spread of indirect effects and thus enhance ecosystem stability. [24]
For example, if two plants (P1 and P2) are competing for nitrogen and phosphorus in a given ecosystem, they will only coexist if they are limited by different resources (P1 is limited by nitrogen and P2 is limited by phosphorus, perhaps) and each species must outcompete the other species to get that resource (P1 needs to be better at obtaining ...