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A commonly used term in Costa Rican restaurants is agua con gas meaning "water with gas", or carbonated water. Water is generally potable in Costa Rica, but this is not guaranteed. [1] In Costa Rica, beer is the most commonly consumed alcoholic drink. Imperial and Pilsen are the two most widely popular beers in the country. Imperial was founded ...
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The Central Valley had been traditionally the favorite place for Costa Ricans to live, and even today it contains an unequal distribution of population of the country, in relation to its size. This is because of the fertility of land in the region, helped by the influence of volcanoes and rivers that run through the valley.
Costa Rica ratified the convention on 23 August 1977. [3] It has four World Heritage Sites and one site on the tentative list. [3] The first site in Costa Rica listed was the Talamanca Range-La Amistad Reserves / La Amistad National Park, in 1983. In 1990, the site was expanded to include the sites across the border in Panama.
This is a list of festivals celebrated in Costa Rica: [1] This list includes festivals of diverse types, among them regional festivals, commerce festivals, fairs, food festivals, arts festivals, religious festivals, folk festivals, and recurring festivals on holidays.
Puerto Rican cuisine consists of the cooking style and traditional dishes original to Puerto Rico. It has been primarily a fusion influenced by the ancestors of the Puerto Rican people: the indigenous Taínos , Spanish Criollos and sub-Saharan African slaves.
The Costa Rica News, daily, in English [1] Diario Extra, daily, in Spanish; tabloid press; the country's principal newspaper by circulation; La Nación, daily, in Spanish [2] La Prensa Libre, daily, in Spanish; first newspaper founded in the country; La Teja, daily, in Spanish; The Tico Times, weekly, in English
Selenicereus costaricensis, synonym Hylocereus costaricensis, known as the Costa Rican pitahaya or Costa Rica nightblooming cactus, is a cactus species native to Central America and north-eastern South America. [1] The species is grown commercially for its fruit, called pitaya or pitahaya, but is also an impressive ornamental vine with huge ...