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  2. Humidor - Wikipedia

    en.wikipedia.org/wiki/Humidor

    Humidor with hygrometer and bowl of water during initial seasoning Humidor with cigars. A humidor is a humidity-controlled box or room used primarily for storing cigars, cigarettes, cannabis, or pipe tobacco. Either too much or too little humidity can be harmful to tobacco products; a humidor's primary function is to maintain a steady ...

  3. Cigar Aficionado - Wikipedia

    en.wikipedia.org/wiki/Cigar_Aficionado

    Cigar Aficionado is an American lifestyle magazine that is dedicated to enjoying the “good life” and the world of cigars. It is a publication of M. Shanken Communications, which also publishes Wine Spectator, Whisky Advocate, Market Watch, Shanken News Daily and IMPACT Newsletter. [1] The magazine reaches a total brand footprint of over 2.7 ...

  4. Cigar etiquette - Wikipedia

    en.wikipedia.org/wiki/Cigar_etiquette

    Rules of cigar etiquette were published in 1967 by Swiss tobacconist Zino Davidoff in his essay entitled "Zino Davidoff's Guide to Cigar Etiquette." The essay calls for cigar aficionados to do such things as smoke the cigar only halfway, let it burn out on its own, never ask another smoker for a light, refrain from smoking while walking, etc. Davidoff dismisses the elaborate rituals of ...

  5. Cigar - Wikipedia

    en.wikipedia.org/wiki/Cigar

    According to Cigar Aficionado magazine, 44% of the world's most traded cigars come from the Dominican Republic, the world's largest producer of cigars, [31] especially from the fertile lands of the Cibao capital, where 90% of the factories are located. [32] The area has also been the largest supplier of cigars to the US in the last decades. [33]

  6. Seasoning - Wikipedia

    en.wikipedia.org/wiki/Seasoning

    In addition to the choice of herbs and seasoning, the timing of when flavors are added will affect the food that is being cooked or otherwise prepared. Seasonings are usually added near the end of the cooking period, or even at the table, when the food is served. The most common table-seasonings are salt, pepper, and acids (such as lemon juice).

  7. It's Easier Than You Think to Season a Cast-Iron Pan - AOL

    www.aol.com/easier-think-season-cast-iron...

    Whether you need to season a new pan or re-season an existing one, you can complete it in these six easy steps: Preheat the oven to 400 degrees. Wash your skillet well with hot, soapy water and ...

  8. A. J. Fernandez Cigars - Wikipedia

    en.wikipedia.org/wiki/A._J._Fernandez_Cigars

    Cigar band from a Man O' War Ruination, manufactured in Nicaragua by A.J. Fernandez Cigars. Tabacalera Fernandez, best known to the English-speaking world as A.J. Fernandez Cigars, is a maker of cigars primarily grown and produced in Nicaragua and sold worldwide. The company is run by Abdel J. Fernandez, a third generation cigarmaker, and is a ...

  9. What does it mean to season a cast iron pan? - AOL

    www.aol.com/lifestyle/often-season-cast-iron-pan...

    "By seasoning your cast iron pan, you're forming a natural cooking surface that does two things," Peters adds. "One, you're preventing the pan from rusting and two, you're creating a non-stick ...