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Sailmaker's stitch – may refer to any of the hand stitches used for stitching canvas sails, including the flat stitch, round stitch, baseball stitch, herringbone stitch. [2] Slip stitch – form of blind stitch for fastening two pieces of fabric together from the right side without the thread showing
A seton or seton stitch is a procedure used to aid the healing of fistulae (abnormal connections between two epithelium-lined organs or vessels). Techniques
Halsnøy boat, detail of the bow. A sewn boat is a type of wooden boat which has its planks sewn, stitched, tied, or bound together with natural fibre rope (e.g. coir in the Indian Ocean [1]) tendons or flexible wood, such as roots and willow branches. [2]
stitch A stitch is a single turn or loop of the thread or yarn in sewing, knitting, and embroidery. All stitches made with a sewing needle with an "eye" or hole are variations on seven basic stitches: running stitch, backstitch, overcast stitch, cross stitch, buttonhole or blanket stitch, chain stitch, and knot stitch. [30]
Spool knitting is a form of circular knitting using pegs rather than needles, one peg per stitch. A variant automates the stitching action, thus producing a hand-crank circular knitting machine. Commercial knitting machines are heavy-duty powered versions of the hand-cranked ones; they may knit multiple threads at once, for speed.
The chest drain stitch and corner stitch are variations of the horizontal mattress. [citation needed] Other stitches or suturing techniques include: Purse-string suture, a continuous, circular inverting suture which is made to secure apposition of the edges of a surgical or traumatic wound. [13] [14] Figure-of-eight stitch; Subcuticular stitch ...
The round bilge hull is the most commonly used hull form as the shape promotes planing and has other good properties as well. The S-bottom hull allows relative comfort on the boat, as the shape reduces the rolling movement on the boat.
A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming. Cooking vessels are manufactured using materials such as steel, cast iron, aluminum, clay and various other ceramics. [1] All cooking vessels, including ceramic ones, absorb and retain heat after cooking has finished. [2]