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  2. Sorbet - Wikipedia

    en.wikipedia.org/wiki/Sorbet

    Mulled wine sorbet can be made with red wine, orange, lemons, mulling spices, ruby port, and egg whites. Muscat sorbet is made with dessert wine, lemon juice, and egg whites. [15] Coconut sorbets is shaved ice and a combination of coconut water, coconut milk, coconut cream, coconut flakes and muscovado. [16]

  3. Créponné - Wikipedia

    en.wikipedia.org/wiki/Créponné

    The main ingredients are lemon and eggs. Starting by mixing lemon zest and juice with boiling sugar syrup, leaving it to rest in the freezer for some time, about 2-3 hours, and then mixing it again with whipped egg whites. [2]

  4. List of cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_cocktails

    Crusta – characterized by a sugar rim on the glass, spirit (brandy being the most common), maraschino liqueur, aromatic bitters, lemon juice, curaçao, with an entire lemon rind as garnish Daisy – traditional long drink consisting of a base spirit, citrus juice, sugar, and a modifier, typically a liqueur or grenadine .

  5. List of lemon dishes and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_lemon_dishes_and...

    This is a list of lemon dishes and drinks, in which lemon is used as a primary ingredient. Lemon is a small evergreen tree native to Asia, and the tree's ellipsoidal yellow fruit . The fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice , though the pulp and rind ( zest ) are also used in cooking.

  6. Sharbat (drink) - Wikipedia

    en.wikipedia.org/wiki/Sharbat_(drink)

    Two kinds of Iranian sharbat (center is lemon and right is cherry sharbat) along with Iranian tea (left) Sharbat (Persian: شربت, pronounced [ʃæɾˈbæt]; also transliterated as shorbot, šerbet or sherbet) is a drink prepared from fruit or flower petals. [1] It is a sweet cordial, and usually served chilled. It can be served in ...

  7. Indiana Melon Sorbet Recipe - AOL

    homepage.aol.com/food/recipes/indiana-melon-sorbet

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  8. Indiana Melon Sorbet Recipe - AOL

    www.aol.com/food/recipes/indiana-melon-sorbet

    For herb syrup: In a large, microwave-safe glass measuring cup, combine the sugar, water, and herbs. Microwave on high power until the sugar dissolves, 3 to 4 minutes.

  9. Lemon - Wikipedia

    en.wikipedia.org/wiki/Lemon

    The lemon (Citrus × limon) is a species of small evergreen tree in the Citrus genus of the flowering plant family Rutaceae. The lemon is a hybrid of the citron and the bitter orange . Its origins are uncertain, but some evidence suggests lemons originated during the 1st millennium BC in what is now northeastern India .