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A Marfona is a potato cultivar with a moderately waxy texture. It originated in the Netherlands in 1975. [1] It has a light brown or yellow skin and a yellow to cream flesh, [2] and is a high yielding Second Early variety. [3] Due to the potato having a strong flavour it is very good for use as baking, boiling and mashing. [2]
These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes. The yellow colour, more or less marked, is due to the presence of carotenoids. Varieties with coloured flesh are common among native Andean potatoes, but relatively rare among modern varieties.
Dioscorea bulbifera (commonly known as the air potato, air yam, bitter yam, cheeky yam, potato yam, [2] aerial yam, [3] and parsnip yam [4]) is a species of true yam in the yam family, Dioscoreaceae. It is native to Africa, Asia and northern Australia. [ 1 ]
COTX08063-2Ru, a potato with high amounts of starch, makes for very good French fries. The potato variety being grown by researchers at Texas A&M University could hit the market in seven to eight ...
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Flowers Tubers, with a ruler for scale. Coleus rotundifolius, synonyms Plectranthus rotundifolius and Solenostemon rotundifolius, [1] commonly known as native potato or country potato in Africa and called Chinese potato in India, is a perennial herbaceous plant of the mint family (Lamiaceae) native to tropical Africa.
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Anya is a variety of potato that was bred at the Scottish Crop Research Institute, which has rights over the variety which expire in 2026.Anya is a cross between the varieties Désirée and Pink Fir Apple, [1] and it was named after Lady Sainsbury, and as of 2024 they were exclusively available commercially from Sainsbury's supermarkets.