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Bike-to-Work Day: Third Friday of May World Bee Day: May 20 International Day for Biological Diversity (World Biodiversity Day) May 22 World Turtle Day: May 23 European Day of Parks – Europarc Federation [65] May 24 World Otter Day [66] [67] May 25 World Dugong Day [68] [69] May 28 Black Birders Week: May 29 World No Tobacco Day: May 31
WSDS 2025, which is the 24th edition of the Summit, focused on the umbrella theme: Partnerships for Accelerating Sustainable Development and Climate Solutions. The 24th edition of the Summit will take place from March 5–7, 2025 at the India Habitat Centre, New Delhi, India. WSDS brings together political leaders, decision-makers from ...
World Environment Day was established in 1972 by the United Nations at the Stockholm Conference on the Human Environment (5–16 June 1972), that had resulted from discussions on the integration of human interactions and the environment. One year later, in 1973, the first WED was held with the theme "Only One Earth".
The 2030 Agenda for Sustainable Development, adopted by all United Nations (UN) members in 2015, created 17 world Sustainable Development Goals (SDGs). The aim of these global goals is "peace and prosperity for people and the planet" [1] [2] – while tackling climate change and working to preserve oceans and forests.
3 May - World Press Freedom Day; 5 May - African World Heritage Day; World Portuguese Language Day; 16 May - International Day of Light; International Day of Living Together in Peace; 20 May - World Metrology Day since 2023; 21 May - World Day for Cultural Diversity for Dialogue and Development since 2002; 22 May - International Day for ...
Earth Day is an annual event on April 22 to demonstrate support for environmental protection.First held on April 22, 1970, it now includes a wide range of events coordinated globally by EARTHDAY.ORG (formerly Earth Day Network) [1] including 1 billion people in more than 193 countries.
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The main aim of the day is to raise awareness to the importance of food loss and waste related problems and their possible solutions at all levels, and also to promote global efforts and collective action towards meeting the Sustainable Development Goal Target 12.3, which targets to halve per capita food waste at the retail and consumer level ...