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Agricultural biotechnology, also known as agritech, is an area of agricultural science involving the use of scientific tools and techniques, including genetic engineering, molecular markers, molecular diagnostics, vaccines, and tissue culture, to modify living organisms: plants, animals, and microorganisms. [1]
Danquah’s research centres on genetic diversity in crop plants and their associated pests, with an emphasis on molecular genetics and biotechnology for crop improvement. He also focuses on farmer's knowledge and plant breeding, technologies for food security in Africa, and training the next generation of research scientists. [citation needed]
Participatory plant breeding (PPB) is when farmers are involved in a crop improvement programme with opportunities to make decisions and contribute to the research process at different stages. [34] [35] [36] Participatory approaches to crop improvement can also be applied when plant biotechnologies are being used for crop improvement. [37]
ICRISAT performs crop improvement research, using conventional as well as methods derived from biotechnology, on the following crops: chickpea, [9] pigeonpea, [10] groundnut, [11] pearl millet, [12] sorghum, [13] finger millet, [14] teff, and small millets. ICRISAT's scientific information by topic, crop, location and resources is found on ...
Molecular breeding is the application of molecular biology tools, often in plant breeding [1] [2] and animal breeding. [3] [4] In the broad sense, molecular breeding can be defined as the use of genetic manipulation performed at the level of DNA to improve traits of interest in plants and animals, and it may also include genetic engineering or gene manipulation, molecular marker-assisted ...
Genetically modified plants have been engineered for scientific research, to create new colours in plants, deliver vaccines, and to create enhanced crops. Plant genomes can be engineered by physical methods or by use of Agrobacterium for the delivery of sequences hosted in T-DNA binary vectors.
Luca Comai is an Italian plant biologist whose work has focused on trait discovery for improving agricultural crops ... plant biotechnology research ... improvement ...
National Research Centre for Plant Biotechnology, Hisar (CPB), a collaborator of ICAR, is responsible for the research, genetic diversity analysis, propagation of tissue culture technology, training and mass propagation of planting material of newly developed fruits, crop varieties and rare medicinal, horticultural, forest, ornamental and other plant species.