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  2. A Step-By-Step Guide to Making Your Own Sourdough Starter - AOL

    www.aol.com/step-step-guide-making-own-133800147...

    Sourdough Starter Week Day 1. Combine 1 cup (113 grams) of whole wheat or rye flour with ½ cup (113 grams) of water thoroughly in the non-reactive container.

  3. Carl Griffith's sourdough starter - Wikipedia

    en.wikipedia.org/wiki/Carl_Griffith's_sourdough...

    The sourdough starter was passed down to 10-year-old Carl Griffith in about 1930 in a Basque-American sheep camp. His family was building a homestead in the Steens Mountains at the time, and he baked bread in a Dutch oven in a campfire-heated pit. Griffith took his starter on cattle drives in southeastern Oregon, during which he baked in chuck ...

  4. Sourdough - Wikipedia

    en.wikipedia.org/wiki/Sourdough

    German pumpernickel is traditionally made from a sourdough starter, [90] although modern pumpernickel loaves often use commercial yeasts, sometimes spiked with citric acid or lactic acid to inactivate the amylases in the rye flour. Flemish desem bread (the word means 'starter') is a whole-wheat sourdough. [91]

  5. Pre-ferment - Wikipedia

    en.wikipedia.org/wiki/Pre-ferment

    Spontaneous sourdough starters take, at a minimum, several days, and are subject to many variables. [3] To make a sourdough starter from scratch, the minimum-needed ingredients are flour, water, and time. This starter is maintained with daily feedings or refreshments of fresh flour and water or, new dough.

  6. 47 Hobbies for Couples Looking to Connect and Have Fun - AOL

    www.aol.com/lifestyle/47-hobbies-couples-looking...

    24. Bake a Loaf of Sourdough. Learn how to make sourdough bread with your boo for a hobby that keeps on giving. The process is a little tricky compared to other breads, but once you make a good ...

  7. 50 of the world’s best breads - AOL

    www.aol.com/50-world-best-breads-144757810.html

    These days, recipes often include some chemical leavening, butter and milk, turning the hearty backwoods fare into a more refined treat similar to Irish soda bread. Luchi, Bangladesh Shutterstock

  8. List of sourdough breads - Wikipedia

    en.wikipedia.org/wiki/List_of_sourdough_breads

    Amish friendship bread is a type of bread or cake made from a sourdough starter that is often shared in a manner similar to a chain letter. [7] The starter is a substitute for baking yeast and can be used to make many kinds of yeast-based breads, shared with friends, or frozen for future use.

  9. People Who Live In This 'Blue Zone' Swear This Type of Soup ...

    www.aol.com/people-live-blue-zone-swear...

    "Sourdough has a lower glycemic index than other forms of bread because of the acid in the starter culture," Clark explains. "This means that it typically doesn't spike blood sugar as much as more ...

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