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Hoosier cabinet. A Hoosier cabinet or Hoosier is a type of cupboard or free-standing kitchen cabinet that also serves as a workstation. It was popular in the first few decades of the 20th century in the United States, since most houses did not have built-in kitchen cabinetry. The Hoosier Manufacturing Co. of New Castle, Indiana, was one of the ...
The American Foursquare or "Prairie Box" was a post-Victorian style, which shared many features with the Prairie architecture pioneered by Frank Lloyd Wright.. During the early 1900s and 1910s, Wright even designed his own variations on the Foursquare, including the Robert M. Lamp House, "A Fireproof House for $5000", and several two-story models for American System-Built Homes.
Art Nouveau furniture. Furniture created in the Art Nouveau style was prominent from the beginning of the 1890s to the beginning of the First World War in 1914. It characteristically used forms based on nature, such as vines, flowers and water lilies, and featured curving and undulating lines, sometimes known as the whiplash line, both in the ...
McCune–Reischauer. Chosŏn-wangjo Kungjung-yori. Korean royal court cuisine was the style of cookery within Korean cuisine traditionally consumed at the court of the Joseon Dynasty, which ruled Korea from 1392 to 1910. There has been a revival of this cookery style in the 21st century.
The history of pizza begins in antiquity, as various ancient cultures produced flatbreads with several toppings. Pizza today is an Italian dish with a flat dough-based base and toppings, with significant Italian roots in History. A precursor of pizza was probably the focaccia, a flatbread known to the Romans as panis focacius, to which toppings ...
Whitney Allen House. Wilkins Estate. Woolworth Building (Hollywood, California) World's littlest skyscraper. Categories: 1910s in the United States. 1910s architecture. 20th-century architecture in the United States.
F. Food and drink companies established in the 1910s (10 C) Food and drink companies disestablished in the 1910s (6 C) Food and drink introduced in the 1910s (3 C, 2 P) Categories: 1910s fads and trends. 20th-century food.
Pelmeni—boiled dumplings with meat filling Caviar—a delicacy that is very popular in Russian culture. The history of Russian cuisine was divided in four groups: Old Russian cuisine (ninth to sixteenth century), Old Moscow cuisine (seventeenth century), the cuisine that existed during the ruling of Peter and Catherine the Great (eighteenth century), and finally Petersburg cuisine, which ...