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  2. Food storage - Wikipedia

    en.wikipedia.org/wiki/Food_storage

    Food storage in refrigerators may not be safe unless there is close adherence to temperature guidelines. In general the temperature should be maintained at 4 °C (39 °F) or below but never below 1 °C (34 °F). [8] Safe storage times vary from food to food and may depend on how the food has been treated prior to being placed in the refrigerator.

  3. Food storage container - Wikipedia

    en.wikipedia.org/wiki/Food_storage_container

    Wherever food is harvested, manufactured or distributed there is a need for containers to enable the food to travel securely and in good condition to the shop, warehouse or distribution depot. For many foods, especially those in their own individual containers such as canned vegetables, the common container is the corrugated fiberboard box ...

  4. Category:Food storage containers - Wikipedia

    en.wikipedia.org/wiki/Category:Food_storage...

    Pages in category "Food storage containers" The following 60 pages are in this category, out of 60 total. This list may not reflect recent changes. ...

  5. The 10 Best Emergency Food Supply Kits of 2023, Tested ... - AOL

    www.aol.com/7-best-emergency-food-supply...

    5-Day Emergency Food Kit. As with Mountain House, we've been long-time fans of Good To-Go for its awesome dehydrated backpacker meals. Its 5-Day Emergency Food Kit is no exception.

  6. Storage bed - Wikipedia

    en.wikipedia.org/wiki/Storage_bed

    A storage bed with a white bed frame and drawers. A storage bed is a multifunctional furniture consisting of a bed which utilizes storage space which often otherwise is lost, [1] for example by having drawers on its underside or a mattress which can be flipped up to access a storage space beneath (not to be confused with a pull-down bed which can be mounted to a wall).

  7. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [ 1 ]

  8. Shelf-stable food - Wikipedia

    en.wikipedia.org/wiki/Shelf-stable_food

    Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated , but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life .

  9. Coolgardie safe - Wikipedia

    en.wikipedia.org/wiki/Coolgardie_safe

    The Coolgardie safe is a low-tech food storage unit, using evaporative cooling to prolong the life of whatever edibles are kept in it. It applies the basic principle of heat transfer which occurs during evaporation of water (see latent heat and heat of evaporation ).