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  2. Charleys Cheesesteaks - Wikipedia

    en.wikipedia.org/wiki/Charleys_Cheesesteaks

    Charleys Cheesesteaks, officially Charleys Philly Steaks, is an American restaurant chain specializing in Philly cheesesteak headquartered in Columbus, Ohio. [2] Formerly known as Charley's Steakery and Charley's Grilled Subs, the franchise was established in 1986 on the campus of Ohio State University.

  3. America's Best Subs, Grinders, and Hoagies - AOL

    www.aol.com/best-subs-grinders-hoagies-across...

    The steak combo comes with cheese, peppers, onions and mushrooms — make it a New England-style "bomb" and Genoa salami comes either as topping or lining for the roll. Related: Best Hole-in-the ...

  4. Steak Escape - Wikipedia

    en.wikipedia.org/wiki/Steak_Escape

    Steak Escape is a restaurant chain based in Columbus, Ohio, United States. Locations are typically found in food courts in shopping malls as well as airports, [ 1 ] [ 2 ] all serving a variety of menu items, including cheesesteaks . [ 3 ]

  5. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

  6. 25 Best Steakhouses in America, According to Chefs - AOL

    www.aol.com/lifestyle/25-best-steakhouses...

    Courtesy of Grill 23 & BarAmerican steakhouses come in all sizes and scopes, from big cities to small towns, run by ritzy fine-dining restaurant groups or casual mini chains. Everyone's metric on ...

  7. List of submarine sandwich restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_submarine_sandwich...

    The following is an incomplete list of notable submarine sandwich restaurants.. A submarine sandwich, also known as a sub, wedge, hoagie, hero, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats ...

  8. I'm a professional chef. Here are the best ways to prepare ...

    www.aol.com/im-professional-chef-best-ways...

    Here are the best ways to prepare, cook, and serve different steak cuts. Alissa Fitzgerald. February 3, 2025 at 12:14 PM. ... Here's how I cook different cuts of meat for the best steak.

  9. The Pine Club - Wikipedia

    en.wikipedia.org/wiki/The_Pine_Club

    The Pine Club was founded in 1947. Jim Sullivan owned the restaurant from 1947–1954, Lloyd Meinzer from 1954–1979, and Dave Hulme from 1979–2018; [2] it was sold in 2018 in a private sale with the new owner undisclosed.