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Common shapes for infusers include spherical, conical and cylindrical. One style of infuser is a split sphere with tong-like handles to open its mesh container. [3] The infuser is placed in a cup or pot of hot or boiling water, allowing the tea to brew without loose tea leaves spilling into the pot or cup.
A tea strainer with a bamboo handle A tea strainer on a teacup. A tea strainer is a type of strainer that is placed over or in a teacup to catch loose tea leaves.. When tea is brewed in the traditional manner in a teapot, the tea leaves are not contained in teabags; rather, they are freely suspended in the water.
When the tea is poured out, outside air needs to enter the teapot's body; therefore, the design involves either a loosely fitting lid or a vent hole at the top of the pot, usually in the lid. [ 24 ] The built-in strainer at the base of the spout was borrowed from coffeepots that, in turn, get this feature from the vessels designed for other ...
#24 Charming Animal Shaped Flower Pot Decor To Infuse Playful Elegance Into Your Indoor Haven. ... #40 Savor The Flavor Of Loose Leaf Tea With A Tea Infuser: Experience The Perfect Cup Of Tea Anytime.
Tea leaves – usually black tea, loose or in an infuser – or tea bags are added to the teapot. Fresh boiling water is poured into the pot over the tea leaves, infuser, or bags, and allowed to brew for two to five minutes. [76] The brewed tea is poured into the cup, through a tea strainer placed over the top of the cup if loose tea is being ...
A tea tool kit which contains the following: digger, funnel, needle, shuffle, tongs and vase. A brush to wipe the wasted tea all over the tray to create an even tea stain. A sieve - even if tea is poured from the pot, some tea leaf bits will still be poured out, hence a sieve will help filter out the loose bits during pouring. A clay animal or ...
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