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  2. Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín is often enjoyed sprinkled on ...

  3. What Is Tajin—and Why Are People Obsessed with It? - AOL

    www.aol.com/tajin-why-people-obsessed-214408600.html

    Tajin also makes a convenient rimmer package for bloody Marys. And, if you love the sweet and spicy combination, treat yourself to a bag of Tajin peach rings ! Shop Now

  4. Tajín seasoning - Wikipedia

    en.wikipedia.org/wiki/Tajín_seasoning

    Tajín is used in a variety of preparations. It is used as a garnish, a condiment and an ingredient. [4] [9] [8] It is used in both sweet and savory dishes.[10]The blend is commonly used with fruit, but is also used with vegetables, dips, sauces, desserts, in cocktails such as micheladas, or to rim a margarita.

  5. Tagine - Wikipedia

    en.wikipedia.org/wiki/Tagine

    A tagine or tajine, also tajin or tagin (Arabic: طاجين, romanized: ṭajīn) is a Maghrebi dish, and also the earthenware pot in which it is cooked. [ 1 ] [ 2 ] It is also called maraq or marqa .

  6. Tajine Zitoun - Wikipedia

    en.wikipedia.org/wiki/Tajine_Zitoun

    Algerian tajine zitoun with chicken, carrots and mushrooms. Olive trees have a long history in Algeria, dating back to ancient times. The country has a large number of olive groves, especially in the northern and coastal regions, where the climate and soil are well-suited for olive cultivation.

  7. El Tajín National Airport - Wikipedia

    en.wikipedia.org/wiki/El_Tajín_National_Airport

    Poza Rica Airport (Spanish: Aeropuerto de Poza Rica); officially Aeropuerto Nacional El Tajín (El Tajín National Airport) (IATA: PAZ, ICAO: MMPA) is an airport located in Tihuatlán, Veracruz, Mexico.

  8. El Tajín - Wikipedia

    en.wikipedia.org/wiki/El_Tajín

    There are more than a hundred niches in this wall, broken up by a number of entrances. The other structure is the Great Ballcourt, the largest court at El Tajin. It is located at the northwest corner of the Great Xicalcoluihqui and at the base of Tajin Chico. It has vertical sides and is about 213 feet (65 m) long.

  9. Tagine malsouka - Wikipedia

    en.wikipedia.org/wiki/Tagine_malsouka

    Tagine malsouka (Tunisian Arabic: ملسوقة), or malsouqa, is a Tunisian dish composed of sheets of malsouka dough, stuffed with a savory filling. [1]The Arabic name comes from لصق (lasaqa) meaning "to stick", referring to the cooking process of taking a ball of raw dough and sticking it to the heated pan to create the layered malsouka sheets. [2]