Search results
Results from the WOW.Com Content Network
An ammunition dump, ammunition supply point (ASP), ammunition handling area (AHA) or ammunition depot is a military storage facility for live ammunition and explosives. The storage of live ammunition and explosives is inherently hazardous.
A perpetual stew, also known as forever soup, hunter's pot, [1] [2] or hunter's stew, is a pot into which foodstuffs are placed and cooked, continuously. The pot is never or rarely emptied all the way, and ingredients and liquid are replenished as necessary.
Drawing up a comprehensive list of words in English is important as a reference when learning a language as it will show the equivalent words you need to learn in the other language to achieve fluency. A big list will constantly show you what words you don't know and what you need to work on and is useful for testing yourself.
Delicious in Dungeon (Japanese: ダンジョン飯, Hepburn: Danjon Meshi, lit. "Dungeon Meal") is a Japanese manga series written and illustrated by Ryoko Kui.It was serialized in Enterbrain's seinen manga magazine Harta from February 2014 to September 2023, with its chapters collected in 14 tankōbon volumes.
Discover the latest breaking news in the U.S. and around the world — politics, weather, entertainment, lifestyle, finance, sports and much more.
Sauce chasseur (French pronunciation: [sos ʃasœʁ]), sometimes called "hunter's sauce", is a simple or compound brown sauce used in French cuisine. It is typically made using demi-glace or espagnole sauce (among the five mother sauces) as a base, and often includes mushrooms and shallots. It may also include tomatoes and a finishing of fines ...
Chicken chasseur (lit. ' hunter's chicken ') is a French dish, known in France as poulet chasseur, poulet à la chasseur or poulet sauté chasseur.It consists of fried chicken served hot, with sauce chasseur, which is based on mushrooms, onions or shallots, tomatoes and wine, and may also contain stock and various herbs.
According to the Revised United States Army Regulations of 1861, the daily rations for an enlisted Union soldier included: [1] 12 ounces of pork or bacon; or 1 pound 4 ounces of fresh or salt beef