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  2. Bakkafrost - Wikipedia

    en.wikipedia.org/wiki/Bakkafrost

    The first ten years they worked with herring, but in 1979 they started to work with salmon farming. [3] In 2009, Bakkafrost produced 30.650 ton gutted weight. They had 14 licenses in 13 fjords in the Faroe Islands and owned 44% of all fish farming licenses in the Faroe Islands, mainly in the central and northeastern part of the islands.

  3. List of companies of the Faroe Islands - Wikipedia

    en.wikipedia.org/wiki/List_of_companies_of_the...

    Location of the Faroe Islands. The Faroe Islands are an archipelago between the Norwegian Sea and the North Atlantic approximately halfway between Norway and Iceland, 320 kilometres (200 miles) north-northwest of mainland Scotland. The islands are an autonomous territory within the Kingdom of Denmark. [1]

  4. Faroe Islands - Wikipedia

    en.wikipedia.org/wiki/Faroe_Islands

    in Europe (green and dark grey) Location of the Faroe Islands (red; circled) in the Kingdom of Denmark (yellow) Sovereign state Kingdom of Denmark Settlement early 9th century Union with Norway c. 1035 Kalmar Union 1397–1523 Denmark-Norway 1523–1814 Unification with Denmark 14 January 1814 Independence referendum 14 September 1946 Home rule 30 March 1948 Further autonomy 29 July 2005 ...

  5. Aquaculture of salmonids - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_of_salmonids

    Commercial fishermen targeting wild salmon frequently catch escaped farm salmon. At one stage, in the Faroe Islands, 20 to 40 percent of all fish caught were escaped farm salmon. [68] In 2017, about 263,000 farmed non-native Atlantic salmon escaped from a net in Washington waters in the 2017 Cypress Island Atlantic salmon pen break. [69]

  6. In WA’s northern waters, Lummi keep sustainable, ancient ...

    www.aol.com/wa-northern-waters-lummi-keep...

    The crew on Riley Starks’ reef net fishing boat off Lummi Island pulled in about a dozen salmon in one catch, pulling about 75 fish total on Sept. 14, 2023. It’s a slow day. In a good year ...

  7. Your Farmed Salmon Isn’t Actually Pink—They’re ... - AOL

    www.aol.com/lifestyle/farmed-salmon-isn-t...

    Wild salmon is more nutritionally dense than farm-raised salmon and can contain up to three times less fat, fewer calories, and more vitamins and minerals like iron, potassium, and b-12.

  8. Mariculture - Wikipedia

    en.wikipedia.org/wiki/Mariculture

    Salmon pens off Vestmanna in the Faroe Islands, an example of inshore mariculture. Mariculture, sometimes called marine farming or marine aquaculture, [1] is a branch of aquaculture involving the cultivation of marine organisms for food and other animal products, in seawater.

  9. Mowi - Wikipedia

    en.wikipedia.org/wiki/Mowi

    The company's primary interest is fish farming, primarily salmon, the operations of which are focused on Norway, Scotland, Canada, the Faroe Islands, Ireland and Chile. The group has a share of 25 to 30% of the global salmon and trout market, [4] [5] making it the world's largest company in the sector.