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The Downtown Alpharetta Historic District is in the center of Alpharetta, at the intersection of North & South Streets with Milton Avenue and Academy Street. Around this area are several historic buildings from the late 19th century and earlier. The downtown area, providing dining and shopping, has been restored with widened brick sidewalks.
The famous Varsity 'V' sign as seen from the Downtown Connector. The Varsity is a restaurant chain in Atlanta, Georgia. [ 2 ] The main branch of the chain was the largest drive-in fast food restaurant in the world, [ 3 ] taking up two city blocks and accommodating up to 800 diners. The main location ended car-side service in 2020. [ 4 ]
Taste of Alpharetta is a festival/event where over 60 restaurants offer a wide range of foods. Established in 1991, it's located in Alpharetta, Georgia and drew over 60,000 people one year. [citation needed] Restaurants typically sell small "tasting" size portions which are typical of the restaurants' offerings from tables and tents.
Strategically located within roughly 30 minutes from downtown Atlanta and 45 minutes to one of the busiest airports in the country, Alpharetta is known for its top-rated schools, flourishing music ...
ALPHARETTA, Ga. - A 21-year-old Milton man is accused of opening fire while riding a motorcycle through downtown Alpharetta, killing one person. Jaden Lewis was arrested on Thursday afternoon and ...
Atlanta's biggest late-night foodie festival, Midnight Market, is returning on Sept. 13 and 15 at Atlantic Station's Pinnacle Lot. All menu items are capped at $8, and each vendor offers a $5 ...
North Point Mall. 1,327,313 sq ft (123,000 m 2). North Point Mall is a shopping mall, located in Alpharetta, Georgia (a suburb of Atlanta). The mall opened on October 20, 1993 [2] as one of the largest shopping malls in the country. The mall was the second to last property built by Homart Development Company.
Paul Luna (born c. 1966) [ 1] is a Dominican-American chef, restaurateur, author, and political activist. In Atlanta during the 1990s he opened and operated a number of successful restaurants featuring European, Mediterranean, and South American cuisine, including Luna Sí, Eclipse di Luna, and Loca Luna. In 2009 he opened a training kitchen ...
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