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2. Cask strength - Wikipedia

   en.wikipedia.org/wiki/Cask_strength

   Cask strength. Cask strength (also known as barrel proof / barrel strength) is a term used by whisky (sometimes spelt "whiskey" in Ireland and the United States) and rum producers to describe a whisky or rum that has not been substantially diluted after its storage in a cask for maturation. The level of alcohol-by-volume (ABV) strength for a ...

3. Evan Williams (bourbon) - Wikipedia

   en.wikipedia.org/wiki/Evan_Williams_(bourbon)

   Evan Williams is a brand of Kentucky straight bourbon whiskey bottled in Bardstown, Kentucky, [2] [3] by the Heaven Hill company. [4] [5] The product is aged for a minimum of four years [5] (which is more than the two year minimum to be called 'straight' bourbon, but is the minimum requirement for a straight whiskey that does not have an age statement on the label). [6]

4. American whiskey - Wikipedia

   en.wikipedia.org/wiki/American_whiskey

   The production line at the Maker's Mark bourbon distillery in Loretto, Kentucky. American whiskey is whiskey (a distilled beverage produced from a fermented mash of cereal grain) produced in the United States. American whiskeys made from mashes with at least 51% of their named grains include bourbon whiskey, rye whiskey, rye malt whiskey, malt ...

5. Bulleit Bourbon - Wikipedia

   en.wikipedia.org/wiki/Bulleit_Bourbon

   Bulleit Bourbon 10 Year is the only age dated Bulleit whiskey. It is bottled at 91.2 U.S. proof and has the same mash bill as the original Bulleit Bourbon. It won a Double Gold Medal at the 2013 San Francisco World Spirits Competition. [13] Bulleit rye whiskey, introduced in March 2011, has a mash bill of 95% rye and 5% malted barley.

6. The Best Blended Whiskey (By Region) To Drink Right Now - AOL

   www.aol.com/news/best-blended-whiskey-region...

   We define blended whiskey and give some tasty examples from a few different regions ... 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 ...

7. Why the American whiskey industry is freaking out - AOL

   www.aol.com/why-american-whiskey-industry...

   Between June 2018 and December 2021 there was a 25% tax imposed on the spirit, which decreased American whiskey exports by 18%. Since that tariff’s suspension, the industry has sprung back to ...