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Mosca's is a Louisiana Creole Italian restaurant in Waggaman, Louisiana, near New Orleans. Operated by the same family since it opened in 1946, it has long been regarded as one of New Orleans' best restaurants, known for dishes such as Oysters Mosca, crab salad, Chicken a la Grande, and pineapple fluff. [1][2][3][4][5]
Leah Chase. Leyah (Leah) Chase[1] (née Lange; January 6, 1923 – June 1, 2019) was an American chef based in New Orleans, Louisiana. An author and television personality, she was known as the Queen of Creole Cuisine, advocating both African-American art and Creole cooking. Her restaurant, Dooky Chase, was known as a gathering place during the ...
Site history. Built. November 1901. In use. 1901 - 15 September 2011. Naval Support Activity New Orleans was a United States Navy installation until September 2011. During its time in operation, it was the largest military installation in greater New Orleans. It hosts activities for other branches of service and federal agencies.
Brennan's was founded in 1946 by Owen Brennan, an Irish-American restaurateur and New Orleans native. It was originally called the Vieux Carré restaurant and was located on Bourbon Street across from the Old Absinthe House until 1956 when it moved to its current location. This building, a two-story French Quarter mansion at 417 Royal Street ...
Area code. 504. Algiers (/ ælˈdʒɪərz /) is a historic neighborhood of New Orleans and is the only Orleans Parish community located on the West Bank of the Mississippi River. Algiers is known as the 15th Ward, one of the 17 Wards of New Orleans. [1] It was once home to many jazz musicians [2][3] and is also the second oldest neighborhood in ...
Hancock Whitney CenterNew Orleans. Hancock Whitney Center, formerly One Shell Square, is a 51-story, 697-foot (212 m) skyscraper designed in the International style by Skidmore, Owings and Merrill, located at 701 Poydras Street in the Central Business District of New Orleans, Louisiana. It is the tallest building in both the city of New Orleans ...
The cuisine of New Orleans is heavily influenced by Creole cuisine, Cajun cuisine, and soul food. [1][2] Later on, due to immigration, Italian cuisine and Sicilian cuisine also has some influence on the cuisine of New Orleans. Seafood also plays a prominent part in the cuisine. [1] Dishes invented in New Orleans include po' boy and muffuletta ...
Freret Street is a street located in uptown New Orleans, Louisiana, United States, that extends from Leake Avenue to the Pontchartrain Expressway. Lying south of the neighborhood of Freret, Freret Street is known for its commercial corridor located between the street's intersection with Jefferson Avenue and Napoleon Avenue. [1]