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  2. Gordon Ramsay's favorite cookware is 30% off right now: 'The ...

    www.aol.com/lifestyle/hexclad-oprah-and-gordon...

    Hybrid fry pan, 10-inches. Tempered glass lid, 10-inches. Hybrid fry pan, 8-inches. Tempered glass lid, 8-inches. Hybrid sauce pan with lid, 2-quarts. Hybrid saucepan with lid, 3-quarts. Hybrid ...

  3. Hot deal! Gordon Ramsay uses HexClad cookware - AOL

    www.aol.com/lifestyle/gordon-ramsay-hexclad...

    HexClad Hybrid Cookware 8 Inch Frying Pan with Cooking Lid. $147. Snag this popular Hex-clad frying pan while it's only $115. Gordon loves the brand's cookware because its “hybrid technology ...

  4. The 11 Best Cookware Brands, Tested & Reviewed by Editors - AOL

    www.aol.com/lifestyle/11-best-cookware-brands...

    The editor-tested options range from nonstick to stainless steel to cast iron. You'll find Insta-favorite brands, like Caraway and HexClad, along with timeless selections from Lodge and Le Creuset ...

  5. All-Clad - Wikipedia

    en.wikipedia.org/wiki/All-Clad

    All-Clad Metalcrafters, LLC is an American cookware manufacturer headquartered in Canonsburg, Pennsylvania. [1] The company markets its cookware to department stores and specialty stores in the United States, Australia, Canada, Germany, and the UK, along with All-Clad bonded ovenware, kitchen tools, and kitchen accessories.

  6. Frying pan - Wikipedia

    en.wikipedia.org/wiki/Frying_pan

    A stainless steel frying pan. A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 20 to 30 cm (8 to 12 in) in diameter with relatively low sides that flare outwards, a long handle, and no lid. Larger pans may have a small grab handle opposite the main handle.

  7. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...

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