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  2. Pontoon Beach, Illinois - Wikipedia

    en.wikipedia.org/wiki/Pontoon_Beach,_Illinois

    FIPS code. 17-61067. GNIS feature ID. 2398997 [ 1 ] Website. pontoonbeachil.com. Pontoon Beach is a village in Madison County, Illinois, United States. The population was 5,876 at the 2020 census. [ 3 ] It is part of the St. Louis metropolitan area.

  3. Pontoon boat - Wikipedia

    en.wikipedia.org/wiki/Pontoon_boat

    A pontoon boat is a flattish boat that relies on floats to remain buoyant. These pontoons (also called tubes) contain much reserve buoyancy and allow designers to create large deck plans fitted with a variety of accommodations including expansive lounge areas, stand-up bars, and sun pads. More horsepower is now able to be applied to the stern ...

  4. Boat - Wikipedia

    en.wikipedia.org/wiki/Boat

    Boat. A boat is a watercraft of a large range of types and sizes, but generally smaller than a ship, which is distinguished by its larger size or capacity, its shape, or its ability to carry boats. Small boats are typically used on inland waterways such as rivers and lakes, or in protected coastal areas. However, some boats (such as whaleboats ...

  5. Scrod - Wikipedia

    en.wikipedia.org/wiki/Scrod

    Scrod. Scrod or schrod (/ ˈskrɒd /) is a small cod or haddock, and sometimes other whitefish, used as food. It is usually served as a fillet, though formerly it was often split instead. In the wholesale fish business, scrod is the smallest weight category of the major whitefish. [1] From smallest to largest, the categories are scrod, market ...

  6. Troubled waters: Are fishing charters on the hook for using ...

    www.aol.com/lifestyle/troubled-waters-fishing...

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  7. Seafood - Wikipedia

    en.wikipedia.org/wiki/Seafood

    Seafood includes any form of food taken from the sea. Annual seafood consumption per capita (2017) [ 1 ] Seafood is the culinary name for food that comes from any form of sea life, prominently including fish and shellfish. Shellfish include various species of molluscs (e.g., bivalve molluscs such as clams, oysters, and mussels).

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