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  2. Dalandan - Wikipedia

    en.wikipedia.org/wiki/Dalandan

    The dalandan is a fruit. The dalandan is also commonly named the sour orange to differentiate the fruit from other species. The dalandan grows on the Citrus nobilis, as the fruit is described as a hybrid between the Pomelo and the Mandarin orange. The fruit originated in Southeast Asia, until the 16th century when American explorers introduced ...

  3. Feroz-ul-Lughat Urdu - Wikipedia

    en.wikipedia.org/wiki/Feroz-ul-Lughat_Urdu

    Feroz-ul-Lughat Urdu Jamia (Urdu: فیروز الغات اردو جامع) is an Urdu-to-Urdu dictionary published by Ferozsons (Private) Limited. It was originally compiled by Maulvi Ferozeuddin in 1897. The dictionary contains about 100,000 ancient and popular words, compounds, derivatives, idioms, proverbs, and modern scientific, literary ...

  4. Achene - Wikipedia

    en.wikipedia.org/wiki/Achene

    The fruit of the family Asteraceae is also so similar to an achene that it is often considered to be one, although it derives from a compound inferior ovary (with one locule). A special term for the Asteraceae fruit is cypsela (plural cypselae or cypselas). For example, the white-gray husks of a sunflower "seed" are the walls of the cypsela fruit.

  5. Urdu Dictionary Board - Wikipedia

    en.wikipedia.org/wiki/Urdu_Dictionary_Board

    The Urdu Dictionary Board (Urdu: اردو لغت بورڈ, romanized: Urdu Lughat Board) is an academic and literary institution of Pakistan, administered by National History and Literary Heritage Division of the Ministry of Information & Broadcasting. Its objective is to edit and publish a comprehensive dictionary of the Urdu language.

  6. Sharbat (drink) - Wikipedia

    en.wikipedia.org/wiki/Sharbat_(drink)

    Sharbat (Persian: شربت, pronounced [ʃæɾˈbæt]; also transliterated as shorbot, šerbet or sherbet) is a drink prepared from fruit or flower petals. [1] It is a sweet cordial, and usually served chilled. It can be served in concentrated form and eaten with a spoon or diluted with water to create the drink.

  7. Talk:Dalandan - Wikipedia

    en.wikipedia.org/wiki/Talk:Dalandan

    Food portal; This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.

  8. Sapindus - Wikipedia

    en.wikipedia.org/wiki/Sapindus

    Sapindus is a genus of about thirteen species of shrubs and small trees in the lychee family, Sapindaceae and tribe Sapindeae.It is native to warm temperate to tropical regions of the world.

  9. Cobbler (food) - Wikipedia

    en.wikipedia.org/wiki/Cobbler_(food)

    Cobbler is a dessert consisting of a fruit (or less commonly savory) filling poured into a large baking dish and covered with a batter, biscuit, or dumpling (in the United Kingdom) before being baked. Cobbler is part of the cuisine of the United Kingdom and United States, and is similar to a crumble or a crisp.