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Explore 50+ amazing salad recipes for a tasty and easy meal. Say goodbye to dull salads with these fresh and vibrant options ... chickpeas, feta cheese, and olives and tossed in a lemony herb ...
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Harvest Salad – Kale, sweet potatoes, and beets are tossed in a creamy tahini dressing with feta crumbled on top for a delicious salad. You can serve it as a side, main, or make it ahead of time ...
1 serving Lemon-Herb Roasted Chicken. 1 serving Beet Salad with Goat Cheese & Balsamic Vinaigrette. Daily Totals: ... Beet & Feta Salad with Lemon-Garlic Vinaigrette. Daily Totals: 1,507 calories, ...
Peppery arugula and tender, sweet beets are balanced by a simple vinaigrette and briny bits of feta cheese in this arugula, beet and feta salad. Using cooked, peeled beets helps make prep a breeze ...
1. Preheat the oven to 350°. In a small baking dish, rub the beets with olive oil. Add the water and season with salt and white pepper. Cover tightly with foil and roast for 2 to 2 1/2 hours, or until tender when pierced with a knife. Let cool, then peel the beets and cut them into 3/4-inch pieces. Transfer to a large bowl. 2.
Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette. View Recipe. Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Addelyn Evans ... Spinach Salad with Roasted Sweet ...
These tasty recipes were the most popular with EatingWell readers this year, ... Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette. Photographer: Rachel Marek, Food stylist: Holly Dreesman ...