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Benchawan Jabthong Painter is a chef and restaurateur in Houston, Texas. In 2023 she was named Best Chef/Texas by the James Beard Foundation. [2] [1] [3]Painter was raised in Nakhon Sawan, Thailand and learned to cook in her grandmother's restaurant there, starting at age 6.
The company appeared in the Inc. magazine 2010 "Inc. 5000" list of the fastest-growing companies in the US. [2] For the year ending 2021, Burkett Restaurant Equipment was ranked #43 for food equipment dealers in Foodservice Equipment & Supplies magazine. [3]
The following restaurants and restaurant chains are located in Houston, Texas This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
Best Pre- or Post-Theater Restaurant – Houston Press 2004 #1 Best New Texas Restaurant - Texas Monthly Feb 2004; Churrascos (Restaurant) [14] Best South American Restaurant 2005 - Houston Press; Best All Around Restaurant – AOL City Guide 2005; Américas (Restaurant) [14] Wine & Food Week "Sweet & Savory" 2007 - H Texas Magazine
According to Jade Yamazaki Stewart of Eater Seattle, Garcia is "known for her creative melding of Texas and Southeast Asian cuisines". [4] She operates the restaurant Kin (also known as Kin HTX), [5] [6] and has also hosted pop-up dinners and workshops. [7] [8] Garcia has appeared on Chopped and was a runner-up on Top Chef: Houston. [9] [10] [11]
Its sister publication is Restaurant Development & Design, which was launched in 2012. [2] Foodservice Equipment & Supplies' Dealer of the Year award was recognized as the pre-eminent honor in foodservice distribution. This award dated back nearly a quarter of a century and recognized the industry's most outstanding equipment and supplies ...
Chef/Host Restaurant Location 1 EV0401 Close to Home Harvest Pizza Rachael Ray The Harvest Queensbury, NY: 1 EV0401 Close to Home Char Dog Ted Allen The Wiener's Circle Chicago, IL: 1 EV0401 Close to Home Beef Machaca Aarón Sánchez Kiki's Mexican Restaurant: El Paso, Texas: 1 EV0401 Close to Home Whole Branzino Roasted in Sea Salt Wolfgang Puck
He has won multiple awards throughout his career, including the 2010 James Beard Foundation's Rising Chef of the Year Award, [3] the 2010 San Francisco Chronicle Rising Star Chef, [4] and the 2009 Bocuse d'Or, where he placed sixth. [5] [6] He was the winner of the 2018 cooking competition The Final Table.
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