enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Deep fryer - Wikipedia

   en.wikipedia.org/wiki/Deep_fryer

   A deep fryer (or deep fat fryer) is a kitchen appliance used to cook foods by full immersion in hot oil—deep frying. The cooking oil (or fats) are typically between temperatures of 175 to 190 °C (350 to 375 °F). [1] Long common in commercial kitchens, household models now available have become increasingly prevalent. Deep frying has become ...

3. This Is The Best Place To Put A Thermometer In A Turkey - AOL

   www.aol.com/lifestyle/best-place-put-thermometer...

   The same goes for deep-fried turkey—pull it out of the oil briefly to insert the thermometer. When grilling, make sure to check the temperature on the side facing away from the heat source.

4. This Turkey Fryer Uses No Oil But Gives The Same Crispy ... - AOL

   www.aol.com/turkey-fryer-uses-no-oil-231300799.html

   Add oil and place in the turkey: Heat the oil to 325°F, and slowly lower the turkey into the pot with turkey fryer tools, like a lifting hook and poultry rack. Maintain the temperature from 300 ...

5. Household Products That Are a Complete Waste of Money

   www.aol.com/household-products-complete-waste...

   Instead: Achieve all your deep-frying needs with a heavy-duty medium or large pot (or even a wok) plus a thermometer. Serious Eats offers deep-frying instructions so you can be a pro without the ...

6. Deep frying - Wikipedia

   en.wikipedia.org/wiki/Deep_frying

   Additional tools include fry baskets, which are used to contain foods in a deep fryer and to strain foods when removed from the oil, and cooking thermometers, used to gauge oil temperature. Tongs, slotted spoons, wooden spoons, and sieves may be used to remove or separate foods from the hot oil. [26] [27]

7. Candy thermometer - Wikipedia

   en.wikipedia.org/wiki/Candy_thermometer

   A candy thermometer, also known as a sugar thermometer or jam thermometer, is a cooking thermometer used to measure the temperature and therefore the stage of a cooking sugar solution. (See candy making for a description of sugar stages.) A candy thermometer is similar to a meat thermometer but can read higher temperatures, usually 400 °F/200 ...