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  2. Pizza Birthday Layer Cake Recipe - AOL

    www.aol.com/food/recipes/pizza-birthday-layer-cake

    Bake the pizza cake for 20-25 minutes, or until the dough around the edges is fully cooked. Cool in the pan for 5 minutes. Remove the pizza from the pan and brush with butter.

  3. 3 Ingredient Pizza Dough Recipe - AOL

    www.aol.com/food/recipes/3-ingredient-pizza-dough

    Preheat the oven to 350 degrees F. and lightly spray a baking sheet with non-stick cooking spray. Set aside. Combine all ingredients into a bowl.

  4. Don’t Throw Out That Paper Towel Roll — It’s the Secret to ...

    www.aol.com/don-t-throw-paper-towel-153000315.html

    Wrap the dough in plastic wrap, then enclose the cardboard tube around the dough, creating a mold. Roll the cardboard tube back and forth on your work surface to make a smooth, even log of dough ...

  5. Pizza cake - Wikipedia

    en.wikipedia.org/wiki/Pizza_cake

    Pizza cake in the pan. Pizza cake is a Canadian multiple-layer pizza baked in a pot or cake pan. First invented by Boston Pizza, recipes were posted online as early as April 2014, though they did not become viral until the Pillsbury Company posted an example in September 2014. Reviews have been mixed, with praise aimed at its taste and ...

  6. Mold (cooking implement) - Wikipedia

    en.wikipedia.org/wiki/Mold_(cooking_implement)

    Bundt-style silicone and metal pans (2008) Late 19th- and early 20th-century food molds. A mould (British English) or mold (American English), is a container used in various techniques of food preparation to shape the finished dish. The term may also refer to a finished dish made in said container (e.g. a jello mold). [1]

  7. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    An embossing mat is a tool for cake decoration [9] that creates embossed effects on the top of cakes, cupcakes or similar items. The user presses the mat down into cake dough or icing and the pattern embossed in the mat is transferred to the item. [9] Embossing mats are often made of silicone rubber or similar flexible polymers. [10]

  8. 25 New Year's Eve Appetizers That'll Be the Talk of the Party

    www.aol.com/25-years-eve-appetizers-thatll...

    Skip a few steps by buying pre-made phyllo dough, and fill the cups with this Indian-inspired chaat papri filling. ... meatballs are the perfect bite-sized snack to make for NYE. This recipe takes ...

  9. Proofing (baking technique) - Wikipedia

    en.wikipedia.org/wiki/Proofing_(baking_technique)

    To prevent the dough from drying, air flow in the dough retarder is kept to a minimum. Home bakers may use cloth or other cover for dough that is kept for a longer period in the refrigerator. Commercial bakers often retard dough at approximately 10 °C (50 °F), while home bakers typically use refrigerators set at about 4 °C (40 °F) or below.

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