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  2. Amino acid - Wikipedia

    en.wikipedia.org/wiki/Amino_acid

    As both the amine and carboxylic acid groups of amino acids can react to form amide bonds, one amino acid molecule can react with another and become joined through an amide linkage. This polymerization of amino acids is what creates proteins. This condensation reaction yields the newly formed peptide bond and a molecule of water.

  3. Non-proteinogenic amino acids - Wikipedia

    en.wikipedia.org/wiki/Non-proteinogenic_amino_acids

    Lysine. Technically, any organic compound with an amine (–NH 2) and a carboxylic acid (–COOH) functional group is an amino acid. The proteinogenic amino acids are a small subset of this group that possess a central carbon atom (α- or 2-) bearing an amino group, a carboxyl group, a side chain and an α-hydrogen levo conformation, with the exception of glycine, which is achiral, and proline ...

  4. Aminopolycarboxylic acid - Wikipedia

    en.wikipedia.org/wiki/Aminopolycarboxylic_acid

    The parent of this family of ligands is the amino acid glycine, H 2 NCH 2 COOH, in which the amino group, NH 2, is separated from the carboxyl group, COOH by a single methylene group, CH 2. When the carboxyl group is deprotonated the glycinate ion can function as a bidentate ligand , binding the metal centre through the nitrogen and one of two ...

  5. Glutamine - Wikipedia

    en.wikipedia.org/wiki/Glutamine

    Glutamine (symbol Gln or Q) [4] is an α-amino acid that is used in the biosynthesis of proteins. Its side chain is similar to that of glutamic acid, except the carboxylic acid group is replaced by an amide. It is classified as a charge-neutral, polar amino acid.

  6. Pyrrolysine - Wikipedia

    en.wikipedia.org/wiki/Pyrrolysine

    Nearly all genes are translated using only 20 standard amino acid building blocks. Two unusual genetically-encoded amino acids are selenocysteine and pyrrolysine. Pyrrolysine was discovered in 2002 at the active site of methyltransferase enzyme from a methane-producing archeon, Methanosarcina barkeri.

  7. Arndt–Eistert reaction - Wikipedia

    en.wikipedia.org/wiki/Arndt–Eistert_reaction

    In organic chemistry, the Arndt–Eistert reaction is the conversion of a carboxylic acid to its homologue. It is named for the German chemists Fritz Arndt (1885–1969) and Bernd Eistert (1902–1978). The method entails treating an acid chlorides with diazomethane. It is a popular method of producing β-amino acids from α-amino acids. [1]

  8. Why Experts Say This Underrated Supplement Is Key To Building ...

    www.aol.com/why-experts-underrated-supplement...

    Amino acids, which are the building blocks of protein. The 11 amino acids our bodies synthesize are called “nonessential,” but we need nine others (known as “essential”) to survive.

  9. Ugi reaction - Wikipedia

    en.wikipedia.org/wiki/Ugi_reaction

    These chemical libraries are sets of compounds that can be tested repeatedly. Using the principles of combinatorial chemistry, the Ugi reaction offers the possibility to synthesize a great number of compounds in one reaction, by the reaction of various ketones (or aldehydes), amines, isocyanides and carboxylic acids. These libraries can then be ...