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  2. 26 Easy Asian Noodle Recipes You’ll Want to Add to Your ...

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    This Korean-Chinese noodle recipe calls for thick udon noodles and a silky, savory black bean sauce mixed with diced pork, zucchini and onions. Even better, it contains a whopping 41 grams of ...

  3. Even Professional Chefs Cook Instant Ramen — Here’s How They ...

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    Food & Wine / Photo by Robby Lozano / Food Styling by Jasmine Smith / Prop Styling by Tucker Vines. Bacon, melted American cheese, and a poached egg turn ramen into breakfast.

  4. These DIY instant noodles are healthier than the store-bought ...

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    Vegetarian Miso Tofu Noodles. Ingredients: 1-2 teaspoons vegetable soup base. frozen carrots and peas, cooked. firm tofu. baby spinach. mushrooms, sliced. cooked noodles of your choice (we ...

  5. Bollywood Cupcakes Recipe - AOL

    firefox-startpage.aol.com/food/recipes/bollywood...

    Line a 12-cup cupcake pan with cupcake liners and spray with nonstick cooking oil. In a small saucepan, combine nondairy milk and saffron. Bring to a boil, then remove from heat and let cool. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a separate bowl, whisk together cooled saffron mixture, oil, vinegar, and vanilla.

  6. Maki mi - Wikipedia

    en.wikipedia.org/wiki/Maki_mi

    It is marinated in soy sauce, garlic, black pepper, rice wine or vinegar, and onions before being covered with egg whites or starch (usually starch from corn, sweet potato or tapioca). It is then cooked in boiling beef stock, with beaten eggs dropped and stirred until they form strands. Egg noodles (mami) are also commonly added.

  7. Jjapaguri - Wikipedia

    en.wikipedia.org/wiki/Jjapaguri

    Jjapaguri or Chapaguri (Korean: 짜파구리), also known in English as ram-don, is a South Korean noodle dish made by a combination of Chapagetti and Neoguri, two types of instant noodles produced by Nongshim. [1] Irene Jiang of Insider described it as "comfort food". [2]

  8. Hot and sour noodles - Wikipedia

    en.wikipedia.org/wiki/Hot_and_sour_noodles

    The preparation for hot and sour noodles is relatively easy and quick. For street vendors in Sichuan, it only takes 2–3 minutes to serve the noodles after taking customers' orders. Noodles are simmered in boiling water, and then added to a bowl in which rice vinegar, soy sauce, salt, sugar and chili oil have been placed. The dish is garnished ...

  9. 21 High-Protein Skillet Dinners to Make This Winter - AOL

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    Quick-cooking chicken cutlets are coated in a garlic cream sauce, while spinach adds a boost of color and nutrition in this easy, one-skillet recipe. Serve over pasta or whole grains to soak up ...

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