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  2. Scoville scale - Wikipedia

    en.wikipedia.org/wiki/Scoville_scale

    The Scoville scale is a measurement of pungency (spiciness or "heat") of chili peppers and other substances, recorded in Scoville heat units (SHU). It is based on the concentration of capsaicinoids , among which capsaicin is the predominant component.

  3. Hottest chili pepper - Wikipedia

    en.wikipedia.org/wiki/Hottest_chili_pepper

    Mature Carolina Reaper, listed by Guinness as the hottest chili pepper from 2017-2023. Amongst growers in the US, the UK, Australia, and France, there has been a competition since the 1990s to grow the hottest chili pepper. Chili pepper species and cultivars registering over 1,000,000 Scoville Heat units (SHU) are called

  4. List of capsaicinoids - Wikipedia

    en.wikipedia.org/wiki/List_of_capsaicinoids

    This is a list of capsaicinoids, a class of compound found in members of the capsicum family. They are the chemical responsible for making chili peppers hot . The heat intensity of capsaicinoids is measured in Scoville heat units (SCU) by the Scoville heat scale .

  5. Guinness World Records declares Pepper X as world’s new ...

    www.aol.com/guinness-world-records-declares...

    The SHU scale to measure chili pepper heat was developed by American chemist Wilbur Scoville in 1912. By comparison, the average jalapeño pepper scores between 3,000 to 8,000 SHU, according to ...

  6. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

    www.aol.com/lifestyle/24-types-peppers-every...

    Characteristics of peri peri peppers: These Portuguese peppers are small but mighty, and probably most well-known for the acidic, spicy African hot sauce they’re used to make. Scoville heat ...

  7. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    Extremely hot pepper. As of August 23, 2023, is recognized by Guinness World Records as the world's hottest pepper. [34] Red Savina: United States 200,000–580,000 SHU: Scotch Bonnet: 150,000–325,000 SHU: 5 cm (2.0 in) Named because of its resemblance to a Tam o' shanter, this fruit is closely related to the habanero and is similarly hot ...

  8. Armageddon (pepper) - Wikipedia

    en.wikipedia.org/wiki/Armageddon_(pepper)

    One plant will produce fruits up to 2" long, that require up to 75 days to reach maturity, much quicker than that of the Carolina Reaper. The Armageddon pepper has been classified as 'Exceptionally Hot', and is rated on the Scoville heat scale [a] at 1.3 million units, which is about 400 times hotter than the typical jalapeño pepper rating. [4 ...

  9. Is spicy food good for you? This is what happens to your body ...

    www.aol.com/spicy-food-good-happens-body...

    Different peppers contain different concentrations of capsaicin, which is measured using the Scoville scale, Dr. Paul Terry, professor of epidemiology at the University of Tennessee Medical Center ...