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  2. Ultraviolet germicidal irradiation - Wikipedia

    en.wikipedia.org/wiki/Ultraviolet_germicidal...

    The curve for E. coli is given in the figure, with the most effective UV light having a wavelength of 265 nm. This applies to most bacteria and does not change significantly for other microbes. Dosages for a 90% kill rate of most bacteria and viruses range between 2,000 and 8,000 μJ/cm 2.

  3. Here’s how Lysol Disinfectant Spray actually works, and where ...

    www.aol.com/article/lifestyle/2020/08/26/heres...

    This gives the disinfectant enough time to do its work. Where to find Lysol Disinfectant Spray in stock Your best bet for finding Lysol Disinfectant Spray is going to a local store in-person.

  4. Organic carrots recalled after E. coli outbreak. These are ...

    www.aol.com/organic-carrots-recalled-e-coli...

    What kind of E. coli might be associated with the outbreak? According to the CDC, the carrots might be linked to an outbreak of E. coli O121:H19, which could cause severe stomach cramps, diarrhea ...

  5. Raid (insecticide) - Wikipedia

    en.wikipedia.org/wiki/Raid_(insecticide)

    Raid is the brand name of a line of insecticide products produced by S. C. Johnson & Son, first launched in 1956. The initial active ingredient was allethrin, the first synthetic pyrethroid. [1] Raid derivatives aimed at particular invertebrate species can contain other active agents such as the more toxic cyfluthrin which is also a pyrethroid. [2]

  6. Bacteriocin - Wikipedia

    en.wikipedia.org/wiki/Bacteriocin

    The bacteriocins from E. coli are called colicins (formerly called 'colicines', meaning 'coli killers'). These are the longest studied bacteriocins. They are a diverse group of bacteriocins and do not include all the bacteriocins produced by E. coli. In fact, one of the oldest known so-called colicins was called colicin V and is now known as ...

  7. Carrot recall at Costco, Whole Foods, Trader Joe's, Wegmans ...

    www.aol.com/e-coli-outbreak-linked-organic...

    Does heat kill E. coli? Cooking all parts of a food to a temperature of about 160 degrees Fahrenheit usually kills any E. coli bacteria that may be present, according to the World Health ...

  8. Antimicrobial properties of copper - Wikipedia

    en.wikipedia.org/wiki/Antimicrobial_properties...

    Results of E. coli O157:H7 destruction on an alloy containing 99.9% copper (C11000) demonstrate that this pathogen is rapidly and almost completely killed (more than 99.9% kill rate) within ninety minutes at room temperature (20 °C). [24] At chill temperatures (4 °C), more than 99.9% of E. coli O157:H7 are killed within 270 minutes.

  9. Antimicrobial surface - Wikipedia

    en.wikipedia.org/wiki/Antimicrobial_surface

    Kill greater than 99.9% of bacteria within two hours, and continue to kill 99% of bacteria even after repeated contamination; Help inhibit the buildup and growth of bacteria within two hours of exposure between routine cleaning and sanitizing steps. See: Antimicrobial copper touch surfaces for the main article.

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