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  2. COVID-19 lockdown in China - Wikipedia

    en.wikipedia.org/wiki/COVID-19_lockdown_in_China

    E-commerce contributed substantially to China's COVID-19 pandemic response by facilitating fast delivery of personal protective equipment, food, and daily use consumer goods during lockdowns. [ 111 ] By late 2020, public health experts estimated that the Wuhan lockdown prevented between 500,000 and 3 million infections and between 18,000 and ...

  3. Chinese government response to COVID-19 - Wikipedia

    en.wikipedia.org/wiki/Chinese_government...

    In November 2022, despite the number of cases in China reaching the highest levels in months, the Chinese government decided to ease the COVID-19 restrictions. Under the new rules, the quarantine period for close contacts was reduce to five days in a state facility and three days at home.

  4. COVID-19 pandemic in China - Wikipedia

    en.wikipedia.org/wiki/COVID-19_pandemic_in_China

    The COVID-19 pandemic in China is part of the worldwide pandemic of coronavirus disease 2019 (COVID-19) caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). China was the first country to experience an outbreak of the disease, the first to impose drastic measures in response (including lockdowns and face mask mandates), and ...

  5. COVID-19 pandemic in mainland China - Wikipedia

    en.wikipedia.org/wiki/COVID-19_pandemic_in...

    This sparked widespread protests against lockdowns and COVID-19 policies across major Chinese cities, prompting the Chinese government to signal plans to ease restrictions. On 30 November, vice premier Sun Chunlan announced that pandemic controls are entering a "new stage and mission", adding that the Omicron variant is less virulent and that ...

  6. Food safety in China - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_China

    Both the State Council and the departments under the State Council can issue regulations and directives concerning food. [8] Changes in China's food production system are generating an awareness of food safety problems. China's agricultural system is composed mostly of small land-holding farmers [9] and subsistence agriculture.

  7. Responses to the COVID-19 pandemic in February 2020

    en.wikipedia.org/wiki/Responses_to_the_COVID-19...

    WHO-China Joint Mission on COVID-19 held a press conference in Beijing releasing the main findings of the mission report. The major findings were in five aspects including the knowledge about the virus itself, the epidemic situation, the characteristics of the epidemic (or the kinetics of transmission), the severity of the disease, and the ...

  8. COVID-19 pandemic in Shanghai - Wikipedia

    en.wikipedia.org/wiki/COVID-19_pandemic_in_Shanghai

    A COVID-19 outbreak in Shanghai began on 1 March 2022. [70] The outbreak was caused by the SARS-CoV-2 Omicron variant and it is the most widespread COVID-19 outbreak in Shanghai. The city decided to impose a lockdown since March 27 and most areas commenced "area-separated control" since April 1

  9. 2022 Shanghai COVID-19 outbreak - Wikipedia

    en.wikipedia.org/wiki/2022_Shanghai_COVID-19...

    A COVID-19 outbreak in the city of Shanghai, China began on February 28, 2022, [1] and ended on August 7, 2022. [2] The outbreak was caused by the Omicron variant and became the most widespread in Shanghai since the pandemic began two years prior. [7]