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2. Cheesy Garlic Zucchini Steaks Will Rival The Meat At Your ...

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   Using a sharp knife, slice each zucchini in half lengthwise, yielding 4 “steaks.” Score flesh side of each steak 1/4" deep diagonally at 1/2" intervals. Rotate steaks 90° and score diagonally ...

3. Too Much Zucchini? That's Never a Problem With These Recipes

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   Grilled Zucchini. Ree's method for grilling zucchini keeps things simple. She tosses the spears in a lemony marinade, then finishes the dish with a homemade lemon salt. Get Ree's Grilled Zucchini ...

4. Grilled Porterhouse Steak with Summer Vegetables Recipe - AOL

   homepage.aol.com/food/recipes/grilled...

   Add the zucchini, onion, red bell pepper, mushrooms, asparagus and scallions. Season the vegetables with salt and pepper and toss. 2. In a perforated grill pan, grill the vegetables over high heat, tossing, until charred in spots, 10 minutes; return to the bowl, add the remaining dressing and toss. 3. Season the steaks generously with salt and ...

5. How to Cook Zucchini, 4 Ways - AOL

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   Whether it's baked, grilled, air-fried or sauteed, learn how to cook zucchini with tips from the experts. The post How to Cook Zucchini, 4 Ways appeared first on Taste of Home.

6. List of steak dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_steak_dishes

   Chicken-fried steak – American breaded cutlet dish; Delmonico steak – Preparation of beef popularised in New York City; Fajita – Tex-Mex dish – term originally referred to the cut of beef used in the dish which is known as skirt steak. [1] Finger steaks – Deep-fried steak strips; Hamburg steak – German patty of ground beef

7. 13 Ways You Should Be Cooking With Zucchini - AOL

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   Grilled Zucchini Pizza Slices Next time you're faced with enormous zucchini, try cutting it into slices and grilling it, then dressing it up with pizza sauce, cheese, and toppings.

8. Grilled Zucchini With Ricotta & Walnuts Is The IT ... - AOL

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9. Use Peak-Season Produce for These Grilled Veggie Recipes - AOL

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   Grilled Veggie Skewers. These rainbow skewers will add a pop of color to any table! The assortment of veggies includes summer squash, tomatoes, and mushrooms, which all cook at the same rate.