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  2. Tavakkul Bayramov - Wikipedia

    en.wikipedia.org/wiki/Tavakkul_Bayramov

    Tavakkul Bayramov (Azerbaijani: Təvəkkül Bayramov, born June 27, 1981, in Baku, Azerbaijani SSR) is an Azerbaijani taekwondo athlete. External links.

  3. Outdoor cooking - Wikipedia

    en.wikipedia.org/wiki/Outdoor_cooking

    Outdoor cooking with a large pot and other utensils A gas cartridge portable stove. Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomad in cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in ...

  4. Lezgins - Wikipedia

    en.wikipedia.org/wiki/Lezgins

    Tavakkul Aslanov - chef and host of the Wilderness Cooking YouTube Channel; Ikram Aliskerov (1992- ), ...

  5. The Amish Cook: A mommy-daughter trip to the Colorado wilderness

    www.aol.com/amish-cook-mommy-daughter-trip...

    Gloria and her daughter Julia travel to Colorado to mark Julia's 12th birthday. And a breakfast wrap recipe for people on the go.

  6. The Best Things Our Editors Ate This Year - AOL

    www.aol.com/lifestyle/best-things-editors-ate...

    Served on a styrofoam plate with chips and a beer, it was humble, extremely satisfying, and darn delicious," says Josh Miller, Senior Food Editor. Read the original article on Southern Living Show ...

  7. Chefs go viral for salt and pasta water debate: 'Wild, right?'

    www.aol.com/chefs-viral-salt-pasta-water...

    Chefs weigh in on how much salt is needed for the best-tasting pasta after a video of Food Network celebrity chefs showing their approach to the task went viral on social media.

  8. Azerbaijani cuisine - Wikipedia

    en.wikipedia.org/wiki/Azerbaijani_cuisine

    Azerbaijani cuisine is the cooking styles and dishes of the Republic of Azerbaijan.The cuisine is influenced by the country's diversity of agriculture, from abundant grasslands which historically allowed for a culture of pastoralism to develop, as well as to the unique geographical location of the country, which is situated on the crossroads of Europe and Asia with access to the Caspian Sea.

  9. The Best Traditional Hanukkah Foods, From Latkes to Donuts - AOL

    www.aol.com/best-traditional-hanukkah-foods...

    Latkes, also known as potato pancakes, are the one food most closely identified with Hanukkah. They’re made by forming shredded potatoes (usually combined with a little onion) into patties and ...