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  2. List of porridges - Wikipedia

    en.wikipedia.org/wiki/List_of_porridges

    A porridge made with millet. Porridge is a dish made by boiling ground, crushed, or chopped starchy plants (typically grains) in water, milk, [1] or both, with optional flavorings, and is usually served hot in a bowl or dish. It may be served as a sweet or savory dish, depending on the flavourings.

  3. Bhakri - Wikipedia

    en.wikipedia.org/wiki/Bhakri

    Different types of millets (jowar, bajra, ragi) are the common grains used for making bhakris. These millet bhakris are popular in the Deccan plateau regions of India (Maharashtra and Northern Karnataka) as well as the semi-arid regions of Rajasthan. [2] [3] In the coastal Konkan and Goa regions of western India rice flour is used for making ...

  4. Kibi dango (millet dumpling) - Wikipedia

    en.wikipedia.org/wiki/Kibi_dango_(millet_dumpling)

    Kibi dango (黍団子, きびだんご, "millet dumpling") is a Japanese dumpling made from the meal or flour of the kibi (proso millet) grain. [1] [2] The treat was used by folktale-hero Momotarō (the Peach Boy) to recruit his three beastly retainers (the dog, the monkey and the pheasant), in the commonly known version of the tale.

  5. Millet - Wikipedia

    en.wikipedia.org/wiki/Millet

    This dish, primarily made with millet, served with stewed vegetables and meat, cooked in a cauldron, remains a part of modern Ukrainian cuisine. [48] In Germany, it is eaten sweet, for example with milk and berries for breakfast. [49] Millet is the main ingredient in bánh đa kê, a Vietnamese sweet snack.

  6. Rajasthani cuisine - Wikipedia

    en.wikipedia.org/wiki/Rajasthani_cuisine

    [8] [9] [10] Another popular non vegetarian dish from Rajasthan is Maans ra Soola, which is a kind of spitted or skewered meat. [11] Another dish is Sohita or Soyeta, delectably made from chicken, millets, ginger and chilli. [12] Apart from lamb, chicken and freshwater fish are also cooked; for example Bhuna Kukada and Macchli Jaisamandi. [13]

  7. 10 Classic Dolly Parton Recipes to Make All The Time

    www.aol.com/10-classic-dolly-parton-recipes...

    Pro tip: Make sure to properly season every layer to make sure the flavors really sing. Get the recipe: Dolly Parton's 5-Layer Casserole Recipe Related: Dolly Parton's Secret Ingredient for the ...

  8. Tianjin cuisine - Wikipedia

    en.wikipedia.org/wiki/Tianjin_cuisine

    In addition to over 90 varieties of a stuffed bun, its restaurants also offer more than 200 dishes. [10] Guobacai: 鍋巴菜: 锅巴菜: guōbācài: A snack of strong local flavor, Guobacai is a sort of pancake made of millet and mung bean flour. The pancake is sliced into linguine-like noodles and cooked in the sauce made of sesame oil ...

  9. A nutritionist shares her favorite gut health recipes — high ...

    www.aol.com/news/nutritionist-shares-her...

    Make crispy potatoes healthier with olive oil and chickpea flour Potatoes are a starchy staple to round out a meal, but instead of reaching for fries or chips, trying roasting potatoes in the oven ...