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  2. Cheesemaking - Wikipedia

    en.wikipedia.org/wiki/Cheesemaking

    The salted green cheese curd is put into cheese moulds lined with cheesecloths and pressed overnight to allow the curd particles to bind together. The pressed blocks of cheese are then removed from the cheese moulds and are either bound with muslin-like cloth, or waxed or vacuum packed in plastic bags to be stored for maturation. Vacuum packing ...

  3. Casu martzu - Wikipedia

    en.wikipedia.org/wiki/Casu_martzu

    Casu martzu [1] (Sardinian: [ˈkazu ˈmaɾtsu]; lit. ' rotten/putrid cheese '), sometimes spelled casu marzu, and also called casu modde, casu cundídu and casu fràzigu in Sardinian, is a traditional Sardinian sheep milk cheese that contains live insect larvae ().

  4. Cancoillotte - Wikipedia

    en.wikipedia.org/wiki/Cancoillotte

    Cancoillotte or cancoyotte (French pronunciation: [kɑ̃kwajɔt] ⓘ or [kɑ̃kɔjɔt] ⓘ) is a runny French cheese made from metton cheese, and produced principally in Franche-Comté, [1] but also Lorraine and Luxembourg, where it is also called Kachkéis or Kochkäse in German (cooked cheese). It is a typical cheese in Franc-Comtois gastronomy.

  5. ‘My love for Provel is intense,’ Food & Wine writer defends ...

    www.aol.com/love-provel-intense-food-wine...

    A Food & Wine Magazine writer explained in a recent post of their "intense" love for Provel, a controversial St. Louis cheese made up of cheddar, Swiss, and provolone. The writer explains that ...

  6. Basket cheese - Wikipedia

    en.wikipedia.org/wiki/Basket_cheese

    The cheese is most associated with seaside towns, particularly Karaburun, Çeşme, and Ayvalık, where it is generally made from sheep's milk and known as kelle cheese. It is traditionally made using baskets of reed called gova , but commercial sepet peyneri is often shaped in plastic containers.

  7. Easy Cheese - Wikipedia

    en.wikipedia.org/wiki/Easy_Cheese

    Easy Cheese is packaged in a metal can filled with air covered with a plastic cap that reveals a straight, flexible nozzle where the cheese is extruded. A similar product was released by Betty Lou Foods in 1963. [1] Easy Cheese was first manufactured by Nabisco and sold under the name "Snack

  8. Chocolate, cheese and wine: 8 Valentine's Day food gifts ...

    www.aol.com/news/chocolate-cheese-wine-8...

    The cheese box, valued at $100 with five cheeses and personalized notes, includes varieties like chocolate mascarpone and black truffle cheddar-Gruyere to delight any cheesehead's palate ...

  9. How to Extend the Life of Baked Goods, According to Experts - AOL

    www.aol.com/extend-life-baked-goods-according...

    "For longer storage, wrap individual cookies in plastic wrap or parchment paper, place them in an air-tight container, and freeze them for up to three months. Freezing is a great way to extend the ...

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