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2. 67 of Martha Stewart’s best recipes to make in honor of her ...

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   Martha Stewart's Big-Batch Lemon-Mint Julep by Martha Stewart The zest and juice of a whopping 17 (!) lemons gives classic mint julep cocktails a welcome bright flavor. Fresh mint leaves are a ...

3. Martha Stewart's Refreshing Summer Dish Is The Beginner ... - AOL

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   Martha Stewart‘s newest summer dessert is the perfect mixture of refreshing and decadent (and it’s super easy to make!) On Aug 13, Stewart uploaded a photo of the perfect, light summer dessert ...

4. How to Make a Jell-O Mold That Comes Out Perfect

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   Use hot water to remove a stubborn Jell-O mold: If your mold isn’t releasing from the pan, set the mold in a pan of hot water for 10 seconds and try to remove it again. Repeat the process until ...

5. Martha Stewart’s Festive Cranberry Tart Makes for the Perfect ...

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   Martha Stewart’s latest cookbook contains a must-add tasty treat for your holiday menu. The iconic TV personality and businesswoman, 83, released her 100th book, Martha: The Cookbook, last month ...

6. 7 celebrity chefs with cookware collections at QVC — Martha ...

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   The celebrity chef is part of QVC's Quintessential 50 — a group of women over 50 that also includes Martha Stewart, Kathie Lee Gifford and Donna Kelce. (Denise Truscello via Getty Images)

7. 65 Christmas side dishes for a very merry holiday spread

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   From a retro jello mold to raw relish, there are so many methods to make cranberry sauce. Alex Guarnaschelli opts for a cooked version, where cranberries are simmered just until some are burst and ...

8. Martha Stewart makes her ultimate Christmas breakfast - AOL

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   Martha Stewart's Candied Bacon by Martha Stewart This brunch favorite is sweet, savory and a little spicy. The brown sugar and cayenne add multidimensional flavor and help cut the richness of the ...

9. The Easy Side Dish That's the First to Go on Martha Stewart's ...

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   Ingredients for Martha Stewart’s Easy Creamed Spinach. In my humble opinion, the key to an excellent recipe lies in a small ingredient count, and this recipe definitely delivers on that front.