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Donald Hawk's ode to Arizona's indigenous ingredients landed his Phoenix spot on Esquire's Best New Restaurants list. Here's what they loved about it.
Nutrition: Single ShackBurger (Per Order) Calories: 500 Fat: 30 g (Saturated Fat: 12 g, Trans Fat: 1 g) Sodium: 1,250 mg Carbs: 26 g (Fiber: 0 g, Sugar: 6 g) Protein: 29. Sometimes, even a fast ...
Wimpy is a fast-food casual dining chain that was founded in the United States.It found its success internationally, mainly in the United Kingdom and South Africa, and has changed between being a table-service establishment and counter-service establishment throughout its history.
Blake's Lotaburger (often shortened to either Blake's or Lotaburger) is a fast food restaurant chain, based in Albuquerque, New Mexico, with 75 locations in the Southwestern United States, mostly located in New Mexico, as well as Tucson, Arizona, and El Paso, Texas. [2]
The MOS Burger fast-food restaurant chain introduced the rice burger in 1987, [37] [38] and it has since become a popular food item in East Asia. Salmon burger: United States: Fishcake made mostly from salmon in the style of a hamburger. Salmon burgers are especially common in Alaska where they are routinely offered as an alternative to beef ...
A serious steakhouse. It’s not a Texas restaurant, but nothing makes a Texan feel more at home than a big steak. Durant’s has been Phoenix’s best-known steakhouse for 70 years, ever since ...
Pizzeria Bianco is a pizza restaurant in downtown Phoenix, Arizona established in 1987 by Chris Bianco.It has earned positive reviews from notable food critics. Nationally recognized for its pizzas, [1] the restaurant's small seating capacity can lead to wait times that sometimes surprise casual patrons. [2]
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