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Agriculture in Kenya dominates Kenya's economy. [1] 15–17 percent of Kenya's total land area has sufficient fertility and rainfall to be farmed, and 7–8 percent can be classified as first-class land. [2] [3] In 2006, almost 75 percent of working Kenyans made their living by farming, compared with 80 percent in 1980. [2]
The Galana Kulalu Project is a US$52,670,000 project by the government of Kenya in partnership with the private sector aimed at providing Food Security. [1] The National Irrigation Authority is the implementing agency. On completion the scheme is set to be the biggest in east and southern Africa and a major milestone for Kenya in attaining food ...
Kenya, officially the Republic of Kenya (Swahili: Jamhuri ya Kenya), is a country in East Africa. With an estimated population of more than 52.4 million as of mid-2024, [ 12 ] Kenya is the 27th-most-populous country in the world [ 7 ] and 7th most populous in Africa.
Many of Kenya's problems relating to the export of goods are believed by economists to be caused by the fact that Kenya's exports are inexpensive items that do not bring substantial amounts of money into the country. [70] Kenya is the dominant trade partner for Uganda (12.3% exports, 15.6% imports) and Rwanda (30.5% exports, 17.3% imports). [91 ...
The real estate sector in Kenya has seen a boom that began somewhere in the mid to late 2000s because the property market is responding to increased demand.. In Nairobi, the capital and largest city of Kenya, there is one of the largest expatriate communities in the continent due to the significant number of multinationals who have chosen Nairobi as either their African hub or East and Central ...
Kenya follows Malawi in sending casual farm workers to fill a labour shortage on Israel's farms.
The mission farms near Nairobi were used as the nucleus around which Kenyan coffee growing developed. [9] Another reference claims the British introduced coffee growing about 1900. [10] In 1933 the Coffee Act was passed, establishing the Kenyan Coffee Board which moved the sale of coffee back to Kenya. [11]
Photo showing piece of agricultural land irrigated and ploughed for paddy cultivation Share of land area used for agriculture, OWID. Agricultural land is typically land devoted to agriculture, [1] the systematic and controlled use of other forms of life—particularly the rearing of livestock and production of crops—to produce food for humans.