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As soon as the butter begins to brown, I take the skillet off the heat, add the eggs, and immediately stir with a silicone spatula until the heat of the pan dies down and the scrambled eggs stop ...
1 slice American cheese. 2 oz cooked bacon. 1 fried egg, over easy. ... 3 tbsp olive oil. 1 tbsp sherry vinegar. ... 1/4 cup black peppercorn. 4 cups clarified butter.
These peanut chicken wonton cups are super simple to put ... covered in gooey cheese, garlic butter, and fresh herbs. Sage and thyme are used here to add seasonal flavor, but feel free to add any ...
Coat your favorite crunchy bites in a mixture of melted butter, hot sauce, and Worcestershire for the ultimate homemade mix with a kick. ... cream cheese, garlic, olive oil, and lemon using a food ...
Add the butter and melt over medium heat. Add the eggs, season with salt and pepper, and cook to desired doneness, about 4 minutes for medium sunny-side up eggs. Top the burgers with the bacon and ...
Butter is a water-in-oil emulsion resulting from an inversion of the cream, where the milk proteins are the emulsifiers. Butter remains a firm solid when refrigerated but softens to a spreadable consistency at room temperature and melts to a thin liquid consistency at 32 to 35 °C
6 tbsp salted butter, melted; 2 cup sour cream; 1 / 4 ... In a separate large bowl, combine the melted butter, sour cream, and corn oil. Beat the eggs and egg yolk together, and add them to the ...
1/2 cup half-and-half. 2 teaspoon salt. 3 cups shredded sharp cheddar cheese. 1 lb ground turkey. 1/2 teaspoon sage. 1 teaspoon pepper. 1 egg. 1 tablespoon olive oil. 1/2 cup green onions. 1/4 cup ...