Search results
Results from the WOW.Com Content Network
Sorbitol (/ ˈsɔː (r) bɪtɒl /), less commonly known as glucitol (/ ˈɡluːsɪtɒl /), is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the converted aldehyde group (−CHO) to a primary alcohol group (−CH 2 OH). Most sorbitol is made from potato ...
Kumis (/ ˈkuːmɪs / KOO-mis, rarely / ˈkʌmɪs / KUM-is), alternatively spelled coumis or kumyz, [a] also known as airag (/ ˈaɪræɡ / EYE-rag), [b] is a traditional fermented dairy product made from mare milk. The drink is important to the peoples of the Central and East Asian steppes, of Turkic and Mongolic origin: Kazakhs, Bashkirs ...
A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders, and packets.
Sugar sweetened beverages or sugary drinks are beverages that contain any form of added sugars. [ 13 ] Sugar-Sweetened beverages or sugary drinks account for almost half of added sugars in the American diet. [ 14 ] Added sugars include syrups and other caloric sweeteners. [ 14 ] Other examples of added sugars, especially ones that can be listed ...
The term "soft drink" specifies the absence of alcohol in contrast to "hard drink" and "drink". The term "drink" is theoretically neutral, but often is used in a way that suggests alcoholic content. Drinks such as soda pop, sparkling water , iced tea , lemonade , root beer , fruit punch , milk , hot chocolate , tea , coffee , milkshakes , tap ...
A reducing sugaris any sugarthat is capable of acting as a reducing agent.[1] In an alkalinesolution, a reducing sugar forms some aldehydeor ketone, which allows it to act as a reducing agent, for example in Benedict's reagent. In such a reaction, the sugar becomes a carboxylic acid. All monosaccharidesare reducing sugars, along with some ...
Aging: Coffee and tea both contain a high amount of antioxidants — around 200-550 mg per cup for coffee and 150-400 mg for tea. Antioxidants can help fight the oxidative stress that accelerates ...
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double sugars, are molecules made of two bonded monosaccharides; common examples are sucrose (glucose + fructose ...