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Noon Mediterranean (formerly VERTS Mediterranean Grill and VERTS KEBAP) was an Austin -based fast casual restaurant chain. [ 1 ][ 2 ][ 3 ] The company created the world's smallest food truck out of a Smart Car in 2011. [ 4 ][ 5 ][ 6 ] In May 2016, it was rated ninth on Restaurant Business Online's list of Top 25 Fastest-Growing Fast Casuals. [ 7 ]
Achari Tikka. Chicken tikka. Another tandoori kebab, made of cubed chicken marinated with yogurt and spices [ 14 ] Dora kabab [ 15 ][ 16 ] Galawat kabab. A variant of Shami kebab made without any admixture or binding agents and comprising just the minced beef (Muslim origin) and the spices.
Chelow kabab is considered to be the national dish of Iran. [1]Iranian cuisine is the culinary traditions of Iran.Due to the historically common usage of the term "Persia" to refer to Iran in the Western world, [2] [3] [4] it is alternatively known as Persian cuisine, despite Persians being only one of a multitude of Iranian ethnic groups who have contributed to Iran's culinary traditions.
From the mythical Mahabharata to the Iranian invasion of Kashmir (which was a part of Gandhara) by Darius in 516 BC, [15] to the Mauryans who established Srinagara to the Kushan Empire to the invasion of Kashmir by Timur in 1398, [16] [17] the culture and cuisine of Kashmiris are linked to the greater Indian, Persian and Central Asian [18] cuisines mixed with local innovations and ...
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Moby Dick House of Kabob (Persian: موبی دیک: خانه کباب) is a Persian kabob restaurant chain in the Washington metropolitan area. It is named after a restaurant in Tehran which was right near the American Embassy during the Pahlavi's time; that restaurant was closed after the Iranian revolution in 1979. [3] The restaurant ...
Brunch is a meal, [ 1 ] sometimes accompanied taken sometime in the late morning or early afternoon – the universally accepted time is 11am-1pm, though modern brunch often extends as late as 3pm. [ 2 ] The meal originated in the British hunt breakfast. [ 3 ] The word brunch is a portmanteau of breakfast and lunch. [ 4 ]
Kuku: Whipped eggs folded in with herbs or potato. Kotlet: Mixture of fried ground beef, mashed potato, and onion. Salad Olivie: Mixture of potato, eggs, peas, and diced chicken (or sausage), dressed with mayonnaise. Caviar: Salt-cured fish eggs. Dolme: Stuffed peppers or vine leaves.